Mexican Frozen Hot Chocolate Pie Rezept

This Mexican Frozen Hot Chocolate Pie recipe is a crowd-pleaser! Inspired by a Woman's World magazine recipe, this decadent dessert features a subtly spicy kick from a hint of cayenne pepper – trust us, it's surprisingly delicious! The creamy chocolate filling is intensely rich and perfectly chilled, making it the ideal summer treat. Skip the cayenne if you prefer, but be warned – the subtle heat is what makes it truly unique. Prepare to be amazed by this frozen masterpiece!

Vorbereitung 45 Min.
Kochzeit 30 Min.
Kalorien 466.1 kcal
Eiweiß 12g
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Mexican Frozen Hot Chocolate Pie 74

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Zutaten für Mexican Frozen Hot Chocolate Pie

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Zubereitung von Mexican Frozen Hot Chocolate Pie

  1. Place beaters and mixing bowl in the freezer for at least 30 minutes to chill.
  2. Melt 12 ounces of semi-sweet chocolate chips in a double boiler or microwave until smooth.
  3. Let the melted chocolate cool slightly.
  4. In a separate bowl, whisk together 1 (14-ounce) can of sweetened condensed milk and 1 cup of whole milk.
  5. Whisk in the cooled melted chocolate until smooth and well combined.
  6. Stir in 1 teaspoon of vanilla extract, 1/2 teaspoon of ground cinnamon, and 1/8 teaspoon of cayenne pepper (optional).
  7. Remove the chilled bowl and beaters from the freezer.
  8. In the chilled bowl, beat 2 cups of heavy cream with an electric mixer until stiff peaks form.
  9. Gently fold the chocolate mixture into the whipped cream until just combined.
  10. Transfer 3 cups of the chocolate mixture to a separate freezer-proof bowl. Cover and set aside.
  11. Pour the remaining chocolate mixture into your prepared pie crust.
  12. Freeze both the pie and the reserved chocolate mixture for 2 hours.
  13. After 2 hours, top the pie with the reserved chocolate mixture.
  14. Freeze overnight (at least 8 hours) to allow the pie to fully set.
  15. Before serving, top with whipped cream and chocolate shavings, if desired.

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

141g

Fat

85g

Carbs

14g

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion Desserts Mexican Easy Dinner Party Frozen Desserts Chocolate To Go

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Mexican Frozen Hot Chocolate Pie?

Mexican Frozen Hot Chocolate Pie dauert insgesamt etwa 75 Minuten – ungefähr 45 Minuten Vorbereitung und 30 Minuten Kochzeit.

Wie viele Kalorien hat Mexican Frozen Hot Chocolate Pie?

Mexican Frozen Hot Chocolate Pie hat etwa 466.1 Kalorien pro Portion, mit ungefähr 12 g Eiweiß, 14 g Kohlenhydraten und 46 g Fett.

Welche Zutaten brauche ich für Mexican Frozen Hot Chocolate Pie?

Die wichtigsten Zutaten für Mexican Frozen Hot Chocolate Pie sind Sweetened Condensed Milk, Milk, Milk Chocolate Chips, Vanilla, Ground Cinnamon, Cayenne Pepper. Die vollständige Liste mit Mengenangaben findest du oben.

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