Mini Baked Potatoes With Blue Cheese Rezept

These adorable mini baked potatoes are the perfect party appetizer! Crispy on the outside, fluffy on the inside, and topped with a decadent blue cheese and sour cream mixture, they're sure to be a crowd-pleaser. A simple yet elegant finger food ideal for your next dinner party, buffet, or casual get-together. Easily customizable – try a sharp cheddar instead of blue cheese for a different flavor profile!

Vorbereitung 15 Min.

Kochzeit 50 Min.

Kalorien 173.3 kcal

Eiweiß 7g

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Zutaten für Mini Baked Potatoes With Blue Cheese

New Potatoes
Vegetable Oil
Coarse Sea Salt
1/4 cup sour cream
4 ounces crumbled blue cheese
Fresh Chives

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Zubereitung von Mini Baked Potatoes With Blue Cheese

Preheat oven to 350°F (175°C). Wash and thoroughly dry 1 pound of small (1-2 inch) potatoes.
In a large bowl, toss potatoes with 2 tablespoons of olive oil until evenly coated.
Sprinkle 1 teaspoon of coarse sea salt over the potatoes and toss gently to coat.
Arrange potatoes in a single layer on a baking sheet. Bake for 45-50 minutes, or until tender when pierced with a fork.
While potatoes bake, prepare the blue cheese topping: In a small bowl, combine 4 ounces of crumbled blue cheese with 1/4 cup sour cream. Mix until well combined.
Once potatoes are cooked, carefully cut a cross into the top of each potato.
Gently press down on the top of each potato to create a slight opening.
Spoon a generous amount of the blue cheese mixture onto each potato.
Garnish with 1 tablespoon of freshly chopped chives.
Serve immediately or at room temperature.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

Fat

Carbs

10g

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Sweets & Sides Side Dishes European The Americas American Vegetarian Gluten Free Summer Recipes Holiday Recipes Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Preparation Low Protein Healthy Low Fat Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Healthy 2 Low In Something

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Mini Baked Potatoes With Blue Cheese?

Mini Baked Potatoes With Blue Cheese dauert insgesamt etwa 65 Minuten – ungefähr 15 Minuten Vorbereitung und 50 Minuten Kochzeit.

Wie viele Kalorien hat Mini Baked Potatoes With Blue Cheese?

Mini Baked Potatoes With Blue Cheese hat etwa 173.3 Kalorien pro Portion, mit ungefähr 7 g Eiweiß, 10 g Kohlenhydraten und 7 g Fett.

Welche Zutaten brauche ich für Mini Baked Potatoes With Blue Cheese?

Die wichtigsten Zutaten für Mini Baked Potatoes With Blue Cheese sind New Potatoes, Vegetable Oil, Coarse Sea Salt, Sour Cream, Blue Cheese, Fresh Chives. Die vollständige Liste mit Mengenangaben findest du oben.