Zutaten für Mojito Jelly Lime And Mint Jelly
- Of Fresh Mint
- 4 cups water
- 4 cups granulated sugar
- Zest of 2 limes
- Juice of 1 lime
- 1 box (1.75 oz) liquid pectin
- Green Food Coloring
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Zubereitung von Mojito Jelly Lime And Mint Jelly
- Prepare a boiling water canner.
- Sterilize 5 half-pint glass preserving jars, lids, and bands by simmering in boiling water for 10 minutes. Do not boil.
- Set bands aside.
- In a large pot, combine 2 cups packed fresh mint leaves and 4 cups water.
- Simmer, covered, for 20 minutes.
- Strain the mint infusion through a fine-mesh sieve, pressing on the leaves to extract all the flavor. Return the infused water to the pot.
- Boil the mint infusion until reduced to 3 cups (approximately 20-30 minutes).
- Add 4 cups granulated sugar, stirring until completely dissolved.
- Stir in the zest of 2 limes and the juice of 1 lime.
- Bring the mixture to a rolling boil.
- Add 1 box (1.75 oz) liquid pectin, stirring continuously.
- Return to a rolling boil and boil hard for 1 minute, stirring constantly.
- Remove from heat. Skim off any foam.
- If desired, stir in a few drops of green food coloring.
- Carefully ladle the hot jelly into the sterilized jars, leaving 1/4-inch headspace.
- Wipe the rims of the jars with a clean, damp cloth.
- Place lids on jars and screw bands on firmly, but not too tight.
- Process in a boiling water canner for 10 minutes (adjust for altitude).
- Remove jars and let cool completely. You should hear a popping sound as the jars seal.
- After 24 hours, check lids for a good seal. The center of the lid should not flex when pressed.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
100g
Fat
0g
Carbs
8g
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60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American For Large Groups Low Protein Healthy Jellies Canning Condiments Etc Fruit American Southwestern United States Low Fat Summer Vegetarian Stove Top Dietary Gifts Low Sodium Low Cholesterol Seasonal Low Saturated Fat Healthy 2 Low In Something Citrus Lemon Lime Taste Mood Sweet Equipment Number Of Servings Technique Water Bath
