Molasses Spice Cookies Rezept

Indulge in the irresistible warmth of these chewy Molasses Spice Cookies! Inspired by a Washington Post holiday recipe, this improved version uses whole wheat flour for a wholesome twist. These professional-looking cookies boast a fantastic flavor that's perfect for holiday gatherings or any time you crave a comforting treat. Get ready to experience the ultimate chewy texture and delightful spice blend.

Vorbereitung 20 Min.
Kochzeit 60 Min.
Kalorien 243.9 kcal
Eiweiß 6g
Bewertung Sei der Erste
Molasses Spice Cookies 52

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Forktionary-Redaktionsküchenteam

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Molasses Spice Cookies

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Molasses Spice Cookies? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Molasses Spice Cookies

  1. Preheat oven to 325°F (160°C).
  2. Grease two large baking sheets.
  3. In a large bowl, whisk together 2 cups whole wheat flour, 1 teaspoon salt, 1 teaspoon baking soda, 1 tablespoon ground ginger, 1 teaspoon ground cloves, and 1 teaspoon ground cinnamon.
  4. In a separate large bowl, cream together 1 cup (2 sticks) unsalted butter and 2 ¼ cups granulated sugar until light and fluffy.
  5. Beat in 1 cup molasses.
  6. Beat in 2 large eggs until fully incorporated.
  7. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
  8. Place ¼ cup granulated sugar in a shallow dish.
  9. Roll the dough into 2-inch balls. Roll each ball in the sugar to coat.
  10. Arrange the balls on the prepared baking sheets, leaving about 4 inches between each cookie.
  11. Gently flatten each ball slightly using the bottom of a glass or measuring cup.
  12. Bake for 12-15 minutes, or until the edges are set and the centers are slightly soft. Cookies will firm up as they cool.
  13. Carefully transfer the cookies to wire racks to cool completely.
  14. Enjoy your delicious homemade Molasses Spice Cookies!

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

99g

Fat

25g

Carbs

13g

Recipe Categories (Choose a category and find related recipes!)

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Molasses Spice Cookies?

Molasses Spice Cookies dauert insgesamt etwa 80 Minuten – ungefähr 20 Minuten Vorbereitung und 60 Minuten Kochzeit.

Wie viele Kalorien hat Molasses Spice Cookies?

Molasses Spice Cookies hat etwa 243.9 Kalorien pro Portion, mit ungefähr 6 g Eiweiß, 13 g Kohlenhydraten und 13 g Fett.

Welche Zutaten brauche ich für Molasses Spice Cookies?

Die wichtigsten Zutaten für Molasses Spice Cookies sind Whole Wheat Flour, Salt, Baking Soda, Ground Ginger, Cloves, Cinnamon. Die vollständige Liste mit Mengenangaben findest du oben.

Bewertungen

Noch keine Bewertungen – sei der Erste, der seine Meinung zu diesem Rezept teilt!

Bewertung schreiben