Moosbeerpascherln Blueberry Blini Rezept

Rediscover a Tyrolean culinary treasure! These Moosbeerpascherln Blueberry Blini are not your average pancakes. Imagine juicy, wild blueberries, lightly kissed by a delicate batter, showcasing the fruit's natural sweetness. This recipe, rediscovered by Franz Steinlechner and featured in Swarovski Magazine (July 1997), is a quick and easy way to celebrate the bounty of the Tyrolean countryside. Originally a pancake-based dish, this updated version lets the blueberries truly shine! Serve warm as a unique dessert or a light yet satisfying main course after a hearty soup, traditionally paired with a glass of milk. Experience a taste of history with this surprisingly simple and delicious recipe.

Vorbereitung 10 Min.
Kochzeit 15 Min.
Kalorien 46.7 kcal
Eiweiß 4g
Bewertung Sei der Erste
Moosbeerpascherln Blueberry Blini 37

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Zutaten für Moosbeerpascherln Blueberry Blini

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Zubereitung von Moosbeerpascherln Blueberry Blini

  1. Gently wash and dry 2 cups (about 250g) of fresh blueberries.
  2. Place the blueberries in a medium bowl and lightly dust with 1/4 cup (30g) of all-purpose flour.
  3. Crack 2 large eggs into the bowl and carefully fold them into the blueberries, being mindful not to crush the berries.
  4. Add 1/4 teaspoon of salt and 2 tablespoons (30ml) of milk. Gently mix until just combined, creating a thick batter. Do not overmix.
  5. Heat 2 tablespoons (30g) of butter in a non-stick frying pan over medium-high heat.
  6. Using a ladle, pour approximately 2 tablespoons of the blueberry-blini mixture onto the hot pan for each blini. Gently press down with the ladle to create a flat, even shape.
  7. Cook for approximately 1 minute per side, or until golden brown and cooked through. Carefully flip using a spatula.
  8. Remove the blinis from the pan and immediately dust generously with icing sugar.
  9. Serve warm and enjoy! Traditionally served with a glass of milk.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

10g

Fat

2g

Carbs

2g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Moosbeerpascherln Blueberry Blini?

Moosbeerpascherln Blueberry Blini dauert insgesamt etwa 25 Minuten – ungefähr 10 Minuten Vorbereitung und 15 Minuten Kochzeit.

Wie viele Kalorien hat Moosbeerpascherln Blueberry Blini?

Moosbeerpascherln Blueberry Blini hat etwa 46.7 Kalorien pro Portion, mit ungefähr 4 g Eiweiß, 2 g Kohlenhydraten und 2 g Fett.

Welche Zutaten brauche ich für Moosbeerpascherln Blueberry Blini?

Die wichtigsten Zutaten für Moosbeerpascherln Blueberry Blini sind Blueberries, Flour, Eggs, Salt, Milk, Butter. Die vollständige Liste mit Mengenangaben findest du oben.

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