Orange Pecan French Toast Casserole Rezept

This Orange Pecan French Toast Casserole from Cooking Light is a make-ahead breakfast dream! No more flipping individual slices – assemble this delicious casserole the night before and bake it the next morning for a stunning brunch or weekend breakfast. Sweet orange, crunchy pecans, and perfectly custardy bread combine for a flavor explosion. Serve each slice upside down to showcase the irresistible pecan topping. Perfect for holidays or lazy weekend mornings!

Vorbereitung 25 Min.
Kochzeit 65 Min.
Kalorien 373.9 kcal
Eiweiß 20g
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Orange Pecan French Toast Casserole 61

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Zutaten für Orange Pecan French Toast Casserole

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Zubereitung von Orange Pecan French Toast Casserole

  1. Preheat oven to 350°F (175°C).
  2. In a medium bowl, combine 1/2 cup packed light brown sugar, 1/4 cup (1/2 stick) melted unsalted butter, and 2 tablespoons light corn syrup. Mix well.
  3. Pour the brown sugar mixture into a 13x9-inch baking dish coated with cooking spray.
  4. Evenly sprinkle 1 cup chopped pecans over the sugar mixture.
  5. In a large bowl, whisk together the zest of 1 orange, 6 large eggs, 1 cup milk, 1 teaspoon vanilla extract, 1/2 teaspoon ground cinnamon, 1/4 teaspoon ground nutmeg, 1/4 teaspoon salt, and 1/4 cup orange juice.
  6. Arrange 1 pound (about 10-12 slices) of challah bread or Texas toast over the pecans in the baking dish.
  7. Gently pour the egg mixture evenly over the bread, ensuring all slices are moistened.
  8. Cover the dish with plastic wrap and refrigerate for at least 1 hour, or preferably overnight.
  9. The next morning, remove the casserole from the refrigerator and let it stand at room temperature for 20 minutes.
  10. Carefully flip each slice of bread to ensure both sides absorb the egg mixture.
  11. Bake for 35-40 minutes, or until golden brown and the center is set and cooked through.
  12. Let cool slightly before serving. Serve each slice upside down to show off the pecan topping!

Nutrition Information (Approximate per serving)

Sodium

17 g

Sugar

104g

Fat

20g

Carbs

21g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts French The Americas American Southern Vegetarian Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Cuisine Preparation Occasion Healthy Breakfast Casseroles French Oven European Kid Friendly Vegetarian Dietary Oamc Freezer Make Ahead Inexpensive Toddler Friendly Brunch Equipment Number Of Servings Presentation Served Hot 4 Hours Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Orange Pecan French Toast Casserole?

Orange Pecan French Toast Casserole dauert insgesamt etwa 90 Minuten – ungefähr 25 Minuten Vorbereitung und 65 Minuten Kochzeit.

Wie viele Kalorien hat Orange Pecan French Toast Casserole?

Orange Pecan French Toast Casserole hat etwa 373.9 Kalorien pro Portion, mit ungefähr 20 g Eiweiß, 21 g Kohlenhydraten und 14 g Fett.

Welche Zutaten brauche ich für Orange Pecan French Toast Casserole?

Die wichtigsten Zutaten für Orange Pecan French Toast Casserole sind Brown Sugar, Butter, Light Corn Syrup, Cooking Spray, Pecans, Orange Rind. Die vollständige Liste mit Mengenangaben findest du oben.

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