Perfect Peach Crisp Rezept

Indulge in the warm, comforting flavors of our Perfect Peach Crisp! This irresistible dessert features juicy, sweet peaches baked under a golden, buttery oat topping. Easily halved for smaller servings, this recipe is perfect for family gatherings or a cozy night in. Serve warm with a scoop of your favorite vanilla ice cream for the ultimate treat!

Vorbereitung 20 Min.
Kochzeit 70 Min.
Kalorien 430.6 kcal
Eiweiß 7g
Bewertung Sei der Erste
Perfect Peach Crisp 37

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Forktionary-Redaktionsküchenteam

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Perfect Peach Crisp

  • 6 cups peeled and sliced fresh peaches
  • 1/2 cup granulated sugar
  • Tapioca
  • 1 1/2 teaspoons ground cinnamon
  • 3/4 cup packed brown sugar
  • 1 1/4 cups all-purpose flour
  • 1 cup rolled oats
  • Margarine
  • 1/4 teaspoon ground nutmeg
  • 2 tablespoons lemon juice
  • 1/2 teaspoon salt
  • 1 cup (2 sticks) cold unsalted butter

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Zubereitung von Perfect Peach Crisp

  1. Preheat oven to 350°F (175°C).
  2. **Prepare the Peach Filling:** In a large bowl, combine 6 cups peeled and sliced fresh peaches, 1/2 cup granulated sugar, 1/4 cup all-purpose flour, 1 teaspoon ground cinnamon, 1/4 teaspoon ground nutmeg, and 2 tablespoons lemon juice. Gently toss to coat.
  3. Pour the peach filling into a greased 9x13 inch baking dish.
  4. **Make the Crisp Topping:** In a medium bowl, combine 1 cup all-purpose flour, 1 cup rolled oats, 3/4 cup packed brown sugar, 1/2 teaspoon ground cinnamon, 1/2 teaspoon salt, and 1 cup (2 sticks) cold unsalted butter, cut into small pieces.
  5. Use a pastry blender or your fingers to cut the butter into the dry ingredients until the mixture resembles coarse crumbs.
  6. Sprinkle the crisp topping evenly over the peach filling.
  7. Bake for 45-60 minutes, or until the topping is golden brown and the filling is bubbly. Let cool slightly before serving.
  8. Serve warm with a scoop of vanilla ice cream or whipped cream for the perfect finishing touch!

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

215g

Fat

13g

Carbs

23g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Perfect Peach Crisp?

Perfect Peach Crisp dauert insgesamt etwa 90 Minuten – ungefähr 20 Minuten Vorbereitung und 70 Minuten Kochzeit.

Wie viele Kalorien hat Perfect Peach Crisp?

Perfect Peach Crisp hat etwa 430.6 Kalorien pro Portion, mit ungefähr 7 g Eiweiß, 23 g Kohlenhydraten und 24 g Fett.

Welche Zutaten brauche ich für Perfect Peach Crisp?

Die wichtigsten Zutaten für Perfect Peach Crisp sind Peaches, Sugar, Tapioca, Cinnamon, Brown Sugar, Flour. Die vollständige Liste mit Mengenangaben findest du oben.

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