Pinards En Branche Sauted Spinach Rezept

Experience the delightful simplicity of Pinards En Branche! This recipe elevates fresh spinach with a touch of nutmeg and a light sauté in butter. A surprisingly quick and flavorful side dish perfect for any meal.

Vorbereitung 15 Min.

Kochzeit 50 Min.

Kalorien 61.8 kcal

Eiweiß 9g

Bewertung Sei der Erste

124

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Zutaten für Pinards En Branche Sauted Spinach

1 pound fresh spinach
2 cups water
1/4 teaspoon freshly grated nutmeg
2 tablespoons butter
to taste salt
to taste freshly ground black pepper

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Zubereitung von Pinards En Branche Sauted Spinach

Remove and discard any tough stems and blemished leaves from 1 pound of fresh spinach.
Rinse the spinach thoroughly under cold water and drain well.
(Optional) If using blanching method, bring 2 cups of water to a boil in a kettle. Add a pinch of salt.
(Optional) Add the spinach to the boiling water. Stir, then reduce heat and cook for 3 minutes until wilted.
(Optional) Immediately transfer the spinach to a colander to drain. Press with the back of a wooden spoon to remove excess water. Squeeze gently with your hands to remove additional moisture.
Roughly chop the spinach.
Melt 2 tablespoons of butter in a large skillet over medium heat. Cook until lightly browned.
Add the chopped spinach to the skillet.
Sauté for 2-3 minutes, tossing frequently, until heated through and slightly tender. Do not overcook.
Stir in 1/4 teaspoon of freshly grated nutmeg.
Season with salt and freshly ground black pepper to taste.
Serve immediately as a delicious side dish.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

Fat

Carbs

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Pinards En Branche Sauted Spinach?

Pinards En Branche Sauted Spinach dauert insgesamt etwa 65 Minuten – ungefähr 15 Minuten Vorbereitung und 50 Minuten Kochzeit.

Wie viele Kalorien hat Pinards En Branche Sauted Spinach?

Pinards En Branche Sauted Spinach hat etwa 61.8 Kalorien pro Portion, mit ungefähr 9 g Eiweiß, 1 g Kohlenhydraten und 5 g Fett.

Welche Zutaten brauche ich für Pinards En Branche Sauted Spinach?

Die wichtigsten Zutaten für Pinards En Branche Sauted Spinach sind Fresh Spinach, Water, Nutmeg, Butter, to taste salt, to taste freshly ground black pepper. Die vollständige Liste mit Mengenangaben findest du oben.