Rhubarb Crisp Rezept

Mom's Famous Rhubarb Crisp! This easy recipe delivers a comforting, sweet-and-tart dessert that's perfect for any occasion. Enjoy the burst of rhubarb flavor topped with a buttery, crunchy crumble. Get ready to impress your family and friends with this classic recipe!

Vorbereitung 20 Min.

Kochzeit 45 Min.

Kalorien 838.6 kcal

Eiweiß 15g

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Zutaten für Rhubarb Crisp

4 cups chopped fresh rhubarb
1 cup granulated sugar
1 cup all-purpose flour
1 teaspoon ground cinnamon
¾ cup packed light brown sugar
¾ cup rolled oats
½ cup (1 stick) cold butter
2 tablespoons cornstarch
1 tablespoon lemon juice

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Zubereitung von Rhubarb Crisp

Preheat oven to 375°F (190°C).
In a large bowl, combine the rhubarb, sugar, cornstarch, and lemon juice. Gently toss to coat.
Pour the rhubarb mixture into a greased 8x8 inch baking dish.
In a separate bowl, combine the flour, brown sugar, oats, butter, and cinnamon. Use a pastry blender or your fingers to cut the butter into the dry ingredients until the mixture resembles coarse crumbs.
Sprinkle the crumble topping evenly over the rhubarb filling.
Bake for 45 minutes, or until the topping is golden brown and the rhubarb is bubbly.
Let cool slightly before serving. Enjoy warm with a scoop of vanilla ice cream (optional).

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

424g

Fat

74g

Carbs

50g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts American Vegetarian Spring Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation Low Protein Healthy Cobblers And Crisps Desserts Oven Easy Vegetarian Dietary Low Sodium Low In Something Equipment 3 Steps Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Rhubarb Crisp?

Rhubarb Crisp dauert insgesamt etwa 65 Minuten – ungefähr 20 Minuten Vorbereitung und 45 Minuten Kochzeit.

Wie viele Kalorien hat Rhubarb Crisp?

Rhubarb Crisp hat etwa 838.6 Kalorien pro Portion, mit ungefähr 15 g Eiweiß, 50 g Kohlenhydraten und 37 g Fett.

Welche Zutaten brauche ich für Rhubarb Crisp?

Die wichtigsten Zutaten für Rhubarb Crisp sind Rhubarb, Sugar, Flour, Cinnamon, Brown Sugar, Rolled Oats. Die vollständige Liste mit Mengenangaben findest du oben.