Roasted Asparagus With Balsamic Browned Butter Rezept

Elevate your weeknight meal with this simple yet elegant Roasted Asparagus recipe! Inspired by Cooking Light magazine, this oil-free wonder uses minimal ingredients to deliver maximum flavor. Perfectly roasted asparagus spears are tossed in a rich, nutty balsamic brown butter sauce – a delightful combination of sweet, savory, and tangy. Ready in under 20 minutes, this recipe is perfect for a healthy and delicious side dish or light lunch.

Vorbereitung 5 Min.

Kochzeit 20 Min.

Kalorien 102.4 kcal

Eiweiß 11g

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Roasted Asparagus With Balsamic Browned Butter

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Zutaten für Roasted Asparagus With Balsamic Browned Butter

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Zubereitung von Roasted Asparagus With Balsamic Browned Butter

Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper.
Snap off the tough ends of 1 pound of asparagus. Arrange spears in a single layer on the prepared baking sheet.
Season asparagus generously with salt and freshly ground black pepper.
Roast for 12-15 minutes, or until tender-crisp.
While asparagus roasts, melt 4 tablespoons of butter in a small skillet over medium heat.
Cook, swirling occasionally, until the butter turns a light golden brown and has a nutty aroma (about 3-4 minutes). Watch carefully to prevent burning.
Remove from heat and immediately stir in 1 tablespoon of balsamic vinegar and 1/2 teaspoon of soy sauce.
Drizzle the balsamic brown butter sauce over the roasted asparagus and serve immediately.

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

12g

Fat

19g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Lunch Main Dish / Dinner Sweets & Sides Side Dishes European Italian American Healthy Vegetarian Gluten Free Keto Spring Recipes Summer Recipes

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation Side Dishes Vegetables Asparagus

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Roasted Asparagus With Balsamic Browned Butter?

Roasted Asparagus With Balsamic Browned Butter dauert insgesamt etwa 25 Minuten – ungefähr 5 Minuten Vorbereitung und 20 Minuten Kochzeit.

Wie viele Kalorien hat Roasted Asparagus With Balsamic Browned Butter?

Roasted Asparagus With Balsamic Browned Butter hat etwa 102.4 Kalorien pro Portion, mit ungefähr 11 g Eiweiß, 3 g Kohlenhydraten und 9 g Fett.

Welche Zutaten brauche ich für Roasted Asparagus With Balsamic Browned Butter?

Die wichtigsten Zutaten für Roasted Asparagus With Balsamic Browned Butter sind Asparagus, Cooking Spray, Kosher Salt, Fresh Ground Pepper, Butter, Low Sodium Soy Sauce. Die vollständige Liste mit Mengenangaben findest du oben.