Sausage Vegetable Casserole Rezept

This hearty Sausage and Vegetable Casserole is a family-friendly favorite, perfect for a busy weeknight! Quick, easy, and incredibly economical, this recipe is packed with flavor and uses simple ingredients. A comforting classic, updated for today's kitchens.

Vorbereitung 20 Min.

Kochzeit 60 Min.

Kalorien 1271.2 kcal

Eiweiß 121g

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Zutaten für Sausage Vegetable Casserole

500g sausages
1 large onion, chopped
100g diced bacon
French Onion Soup Mix
Water
Frozen Mixed Vegetables
Fresh Parsley

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Zubereitung von Sausage Vegetable Casserole

Preheat oven to 180°C (350°F).
Fry 500g sausages until browned. Remove from pan and chop into 1-inch pieces. Set aside.
In the same pan, fry 1 large chopped onion and 100g diced bacon until the onion is softened (about 5 minutes).
Add 400g chopped carrots, 200g chopped potatoes, and 100g chopped green beans to the pan and cook for another 5 minutes, stirring occasionally.
In a large casserole dish, combine the cooked sausages, onion, bacon, and vegetables. Stir in 1 can (400g) chopped tomatoes, 500ml chicken stock and 1 tbsp dried mixed herbs.
Season generously with salt and pepper.
Bake uncovered for 30 minutes, or until the vegetables are tender and the sauce has thickened slightly.
Stir in 2 tbsp chopped fresh parsley before serving.

Nutrition Information (Approximate per serving)

Sodium

138 g

Sugar

12g

Fat

173g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Pork Recipes European Italian The Americas American Southern Fall Recipes Baking One Pot Meals

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Main Ingredient Cuisine Preparation South West Pacific Very Low Carbs Casseroles Australian Oven Easy Beginner Cook Dietary Low Carb Low In Something Meat Equipment

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Sausage Vegetable Casserole?

Sausage Vegetable Casserole dauert insgesamt etwa 80 Minuten – ungefähr 20 Minuten Vorbereitung und 60 Minuten Kochzeit.

Wie viele Kalorien hat Sausage Vegetable Casserole?

Sausage Vegetable Casserole hat etwa 1271.2 Kalorien pro Portion, mit ungefähr 121 g Eiweiß, 5 g Kohlenhydraten und 162 g Fett.

Welche Zutaten brauche ich für Sausage Vegetable Casserole?

Die wichtigsten Zutaten für Sausage Vegetable Casserole sind Sausages, Onion, Bacon, French Onion Soup Mix, Water, Frozen Mixed Vegetables. Die vollständige Liste mit Mengenangaben findest du oben.