Shrimp Frittata Rezept

This vibrant Shrimp Frittata is a delicious and effortless meal ready in under 20 minutes! Packed with succulent shrimp, fragrant herbs, and tender scallions, this recipe is perfect for a quick weeknight dinner or a delightful brunch. The creamy eggs, combined with the savory shrimp, create a flavor explosion that will leave you wanting more. Impress your family and friends with this simple yet elegant dish!

Vorbereitung 5 Min.

Kochzeit 21 Min.

Kalorien 543.4 kcal

Eiweiß 109g

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Zutaten für Shrimp Frittata

6 large eggs
1/4 cup milk
Olive Oil
2 scallions, thinly sliced
Small Shrimp
Dried Thyme
Fresh Parsley
Dried Oregano
Salt And Pepper

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Zubereitung von Shrimp Frittata

Preheat oven to 350°F (175°C).
In a medium bowl, whisk together eggs and milk until light and frothy.
Season the egg mixture with salt and pepper.
Heat olive oil in a 10-inch oven-safe nonstick skillet over medium heat.
Add sliced scallions and sauté for 1 minute, or until softened.
Add cooked shrimp, thyme, parsley, and oregano to the skillet. Sauté for 2 minutes, stirring frequently, until heated through.
Pour the egg mixture evenly over the shrimp and scallions in the skillet.
Gently distribute the shrimp and scallions throughout the egg mixture.
Cover the skillet and cook on the stovetop over low heat for 5-7 minutes, or until the edges are set and the bottom is lightly browned.
Transfer the skillet to the preheated oven and bake for 8-10 minutes, or until the eggs are completely set and lightly golden brown.
Let the frittata cool slightly before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

19 g

Sugar

Fat

38g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Main Courses Breakfast & Brunch Lunch Main Dish / Dinner Seafood Shrimp Recipes European Italian The Americas American Healthy Gluten Free Summer Recipes Baking

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Shrimp Frittata?

Shrimp Frittata dauert insgesamt etwa 26 Minuten – ungefähr 5 Minuten Vorbereitung und 21 Minuten Kochzeit.

Wie viele Kalorien hat Shrimp Frittata?

Shrimp Frittata hat etwa 543.4 Kalorien pro Portion, mit ungefähr 109 g Eiweiß, 1 g Kohlenhydraten und 49 g Fett.

Welche Zutaten brauche ich für Shrimp Frittata?

Die wichtigsten Zutaten für Shrimp Frittata sind Eggs, Milk, Olive Oil, Scallions, Small Shrimp, Dried Thyme. Die vollständige Liste mit Mengenangaben findest du oben.