Baked Eggs Rezept

This sensational Baked Eggs Casserole recipe is a Sunday morning favorite, perfect for brunch or a delightful family dinner! Inspired by a church social tradition, this recipe is easily scalable to feed a crowd or just a few. Imagine fluffy baked eggs infused with savory meat, fresh herbs, and melted cheese, all nestled in a warm tortilla with a dollop of sour cream and salsa. Get creative and experiment with your favorite ingredients – the possibilities are endless!

Vorbereitung 15 Min.

Kochzeit 70 Min.

Kalorien 318 kcal

Eiweiß 42g

Bewertung Sei der Erste

215

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Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Baked Eggs

6 large eggs
1/2 cup milk
1 cup cooked meat
2 tablespoons chopped chives
1-2 minced Ortega chiles
1/4 cup sour cream
1 cup shredded cheddar cheese
salt and pepper to taste

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Zubereitung von Baked Eggs

Preheat oven to 350°F (175°C).
In a blender, combine 6 large eggs, 1/2 cup milk, and 1/4 cup sour cream. Blend until completely smooth.
Grease a 9x13 inch baking pan.
Evenly distribute 1 cup of diced cooked meat (e.g., bacon, sausage, chorizo) in the prepared pan.
Sprinkle 2 tablespoons of chopped chives or onions and 1-2 jalapeños (minced), or your preferred chili, over the meat.
In a bowl, gently mix the blended egg mixture with 1 cup of shredded cheddar cheese (or your favorite cheese).
Pour the egg and cheese mixture evenly over the meat and vegetables in the baking pan.
Bake for 50-60 minutes, or until the eggs are set and lightly golden brown. A toothpick inserted into the center should come out clean.
Let cool slightly before serving. Enjoy with warm tortillas, salsa, and sour cream!

Nutrition Information (Approximate per serving)

Sodium

14 g

Sugar

Fat

57g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Breakfast & Brunch Main Dish / Dinner Beef & Red Meat Pork Recipes The Americas American Mexican Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Omelets And Frittatas Breakfast Main Dish Eggs Dairy American Easy Cheese Eggs One Dish Meal Brunch 4 Hours Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Baked Eggs?

Baked Eggs dauert insgesamt etwa 85 Minuten – ungefähr 15 Minuten Vorbereitung und 70 Minuten Kochzeit.

Wie viele Kalorien hat Baked Eggs?

Baked Eggs hat etwa 318 Kalorien pro Portion, mit ungefähr 42 g Eiweiß, 1 g Kohlenhydraten und 36 g Fett.

Welche Zutaten brauche ich für Baked Eggs?

Die wichtigsten Zutaten für Baked Eggs sind Eggs, Milk, Ham, Chives, Ortega Chiles, Sour Cream. Die vollständige Liste mit Mengenangaben findest du oben.