Simple Marinated Vine Ripened Tomatoes Rezept

Elevate your meals with these incredibly flavorful marinated vine-ripened tomatoes! A vibrant and refreshing side dish perfect for everything from grilled meats and fish to salads and sandwiches. Simply slice, marinate, and chill for a burst of juicy, sun-kissed goodness. Ready in under an hour! This recipe makes the perfect light and zesty salad dressing, too!

Vorbereitung 15 Min.

Kochzeit 15 Min.

Kalorien 304.4 kcal

Eiweiß 3g

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Zutaten für Simple Marinated Vine Ripened Tomatoes

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Zubereitung von Simple Marinated Vine Ripened Tomatoes

Slice 1 pound of vine-ripened tomatoes into ¼-inch thick slices.
In a small jar with a tight-fitting lid, combine ¼ cup extra virgin olive oil, 2 tablespoons balsamic vinegar, 1 tablespoon chopped fresh basil, 1 teaspoon Dijon mustard, ½ teaspoon sugar, and ¼ teaspoon salt. Secure the lid and shake well to emulsify.
Arrange the tomato slices in a single layer in a shallow glass dish.
Pour the marinade evenly over the tomatoes, ensuring all slices are coated.
Cover the dish with plastic wrap and refrigerate for at least 1 hour, or up to 4 hours for maximum flavor.
Serve chilled as a side dish, add to your favorite green salad using the remaining marinade as a dressing, or enjoy on sandwiches and crostini.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

38g

Fat

18g

Carbs

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Simple Marinated Vine Ripened Tomatoes?

Simple Marinated Vine Ripened Tomatoes dauert insgesamt etwa 30 Minuten – ungefähr 15 Minuten Vorbereitung und 15 Minuten Kochzeit.

Wie viele Kalorien hat Simple Marinated Vine Ripened Tomatoes?

Simple Marinated Vine Ripened Tomatoes hat etwa 304.4 Kalorien pro Portion, mit ungefähr 3 g Eiweiß, 4 g Kohlenhydraten und 42 g Fett.

Welche Zutaten brauche ich für Simple Marinated Vine Ripened Tomatoes?

Die wichtigsten Zutaten für Simple Marinated Vine Ripened Tomatoes sind Tomatoes, Extra Virgin Olive Oil, Balsamic Vinegar, Celery, Green Onion, Sugar. Die vollständige Liste mit Mengenangaben findest du oben.