Zutaten für Treat The Team Milo Cookies
- 125g unsalted butter
- 1/4 cup golden syrup
- 1/2 cup packed light brown sugar
- 1 teaspoon baking soda
- 2 cups plain flour
- Shredded Coconut
- 1/2 cup Milo powder
- 1 cup rolled oats
- Boiling Water
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Zubereitung von Treat The Team Milo Cookies
- Preheat oven to 180°C (350°F). Line baking trays with parchment paper.
- In a small saucepan over low heat, melt 125g butter, 1/4 cup golden syrup, and 1/2 cup packed brown sugar. Stir until smooth and sugar is dissolved.
- Bring mixture to a boil, then immediately remove from heat.
- Stir in 1 teaspoon baking soda. The mixture will bubble.
- In a large bowl, combine 2 cups plain flour, 1 cup desiccated coconut, 1/2 cup Milo powder, and 1 cup rolled oats.
- Add the melted butter mixture and 2 tablespoons of water to the dry ingredients.
- Stir until just combined. The dough will be quite thick.
- Roll dough into 3-4cm diameter balls.
- Place balls onto the prepared baking trays.
- Press each ball down firmly with a fork to flatten.
- Bake for 15-20 minutes, or until golden brown and firm to the touch.
Nutrition Information (Approximate per serving)
Sodium
2 g
Sugar
19g
Fat
16g
Carbs
4g
