Tuna Cheese Flips Rezept

Get ready for a flavor explosion! These Tuna Cheese Flips are a delightful twist on the classic tuna melt. Creamy tuna salad is nestled between buttery dough, coated in crushed potato chips for an irresistible crunch, and baked to golden perfection. This recipe, courtesy of Marilyn Belschner from the "Best of the Bake-Off Cookbook," is a guaranteed crowd-pleaser. Prepare for crispy, cheesy, tuna-licious goodness!

Vorbereitung 20 Min.

Kochzeit 49 Min.

Kalorien 312.8 kcal

Eiweiß 27g

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Zutaten für Tuna Cheese Flips

1 (5 ounce) can tuna, drained
1 teaspoon lemon pepper seasoning
Sliced Ripe Olives
2 tablespoons mayonnaise
Monterey Jack Cheese
Ready To Bake Refrigerated Buttermilk Flaky Biscuits
Eggs
Potato Chips

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Zubereitung von Tuna Cheese Flips

Preheat oven to 375°F (190°C).
In a medium bowl, gently combine the drained tuna, lemon pepper seasoning, chopped olives, mayonnaise, and shredded cheddar cheese.
Separate the refrigerated biscuits into 10 individual biscuits.
Gently press or roll each biscuit into a 5-inch circle. Use a lightly floured surface if needed to prevent sticking.
Spoon about 1/4 cup of the tuna mixture onto the center of each circle.
Fold the dough in half over the filling, creating a half-moon shape.
Press the edges firmly with a fork to seal completely.
In a small bowl, beat the egg.
Brush both sides of each tuna flip with the beaten egg.
Press both sides of each tuna flip into the crushed potato chips to coat evenly.
Place the tuna flips onto an ungreased baking sheet.
With a sharp knife, make two or three 1/2-inch slits in the top of each sandwich to allow steam to escape.
Bake for 18-24 minutes, or until the tuna flips are golden brown and the filling is heated through.

Nutrition Information (Approximate per serving)

Sodium

19 g

Sugar

Fat

17g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Main Courses Lunch Main Dish / Dinner Seafood Tuna Recipes The Americas American Southern Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Lunch Seafood Oven Easy Fish Sandwiches Comfort Food Tuna Saltwater Fish Taste Mood Equipment

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Tuna Cheese Flips?

Tuna Cheese Flips dauert insgesamt etwa 69 Minuten – ungefähr 20 Minuten Vorbereitung und 49 Minuten Kochzeit.

Wie viele Kalorien hat Tuna Cheese Flips?

Tuna Cheese Flips hat etwa 312.8 Kalorien pro Portion, mit ungefähr 27 g Eiweiß, 9 g Kohlenhydraten und 25 g Fett.

Welche Zutaten brauche ich für Tuna Cheese Flips?

Die wichtigsten Zutaten für Tuna Cheese Flips sind Tuna, Lemon Pepper Seasoning, Sliced Ripe Olives, Mayonnaise, Monterey Jack Cheese, Ready To Bake Refrigerated Buttermilk Flaky Biscuits. Die vollständige Liste mit Mengenangaben findest du oben.