Very Best Banana Loaf Rezept

Indulge in the ultimate banana bread experience! This recipe delivers intensely moist, deeply colored loaves with a melt-in-your-mouth crumb. The secret? Slow baking and a touch of unexpected magic (it's Coca-Cola!). This parve recipe is easy to follow and yields two delicious loaves perfect for sharing (or keeping all to yourself!).

Vorbereitung 20 Min.
Kochzeit 95 Min.
Kalorien 2605.2 kcal
Eiweiß 71g
Bewertung Sei der Erste
Very Best Banana Loaf 58

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Zubereitung von Very Best Banana Loaf

  1. Preheat oven to 300°F (150°C).
  2. Spray two 9x5 inch loaf pans with non-stick cooking spray.
  3. Puree 3 ripe bananas in a food processor until smooth. Transfer to a separate bowl.
  4. In the same food processor bowl, combine 1 cup (200g) granulated sugar, ½ cup (120ml) vegetable oil, 2 large eggs, and 1 teaspoon vanilla extract. Blend until well combined (about 1 minute).
  5. In a separate bowl, whisk together 2 cups (250g) all-purpose flour, 1 teaspoon baking soda, 1 teaspoon ground cinnamon, ½ teaspoon ground nutmeg, ¼ teaspoon ground cloves, and ½ teaspoon salt.
  6. Add the banana puree to the food processor bowl with the wet ingredients.
  7. Gradually add the dry ingredients to the food processor, slowly pouring in ½ cup (120ml) Coca-Cola while blending until just combined (about 1 minute). Do not overmix.
  8. Stir in ½ cup (60g) chopped walnuts or pecans by hand.
  9. Divide the batter evenly between the prepared loaf pans.
  10. Place loaf pans on a baking sheet for stability.
  11. Bake for 95 minutes, or until a toothpick inserted into the center comes out clean.
  12. Let cool in the pans for 10-15 minutes before inverting onto a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

97 g

Sugar

1190g

Fat

53g

Carbs

157g

Recipe Tags (Choose a tag and find related recipes!)

Weeknight Time To Make Course Main Ingredient Cuisine Preparation Healthy Breads Desserts Fruit Jewish Ashkenazi European Kosher Cakes Food Processor Blender Dietary Quick Breads Tropical Fruit Bananas Equipment Small Appliance Number Of Servings 4 Hours Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Very Best Banana Loaf?

Very Best Banana Loaf dauert insgesamt etwa 115 Minuten – ungefähr 20 Minuten Vorbereitung und 95 Minuten Kochzeit.

Wie viele Kalorien hat Very Best Banana Loaf?

Very Best Banana Loaf hat etwa 2605.2 Kalorien pro Portion, mit ungefähr 71 g Eiweiß, 157 g Kohlenhydraten und 102 g Fett.

Welche Zutaten brauche ich für Very Best Banana Loaf?

Die wichtigsten Zutaten für Very Best Banana Loaf sind Bananas, Dark Brown Sugar, Oil, Eggs, Vanilla Extract, Cinnamon. Die vollständige Liste mit Mengenangaben findest du oben.

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