Warm Apple Crisp Rezept

Embrace the cozy flavors of fall with this irresistible Apple Crisp! This family-favorite recipe boasts a perfectly crisp topping and tender, sweet apples. Easy to make and even easier to double (bake in a 9x13 pan!), it's perfect for chilly evenings. Serve warm with a scoop of vanilla ice cream or enjoy it on its own – either way, it's pure autumn deliciousness. Get ready for the ultimate fall dessert experience!

Vorbereitung 20 Min.

Kochzeit 60 Min.

Kalorien 396.4 kcal

Eiweiß 6g

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Zutaten für Warm Apple Crisp

6 medium apples (about 6 cups), peeled, cored, and sliced
Orange Juice
Sugar
Flour
Cinnamon
Nutmeg
Oatmeal
1/2 cup (1 stick) cold unsalted butter, cut into small pieces

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Zubereitung von Warm Apple Crisp

Preheat your oven to 375°F (190°C).
Peel, core, and slice 6 medium apples (about 6 cups).
In a large bowl, toss the apples with 1/2 cup granulated sugar, 1/4 cup brown sugar, 2 tablespoons all-purpose flour, 1 teaspoon ground cinnamon, 1/2 teaspoon ground nutmeg, and 1/4 teaspoon salt.
Pour the apple mixture into a greased 8x8 inch baking dish.
In a separate bowl, combine 1/2 cup all-purpose flour, 1/2 cup rolled oats, 1/2 cup packed brown sugar, 1/2 cup chopped pecans or walnuts (optional), 1/2 teaspoon ground cinnamon, and 1/2 cup (1 stick) cold unsalted butter, cut into small pieces.
Use your fingers or a pastry blender to cut the butter into the dry ingredients until the mixture resembles coarse crumbs.
Sprinkle the crumble topping evenly over the apples.
Bake for 50-60 minutes, or until the topping is golden brown and the apples are tender. If the topping browns too quickly, cover the edges of the dish loosely with foil.
Let cool slightly before serving. Enjoy warm, with a scoop of vanilla ice cream or whipped cream, if desired!

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

172g

Fat

49g

Carbs

20g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts Salmon Recipes The Americas American Southern Vegetarian Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Low Protein Cobblers And Crisps Desserts Fruit Dietary Low Sodium Low In Something Apples

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Warm Apple Crisp?

Warm Apple Crisp dauert insgesamt etwa 80 Minuten – ungefähr 20 Minuten Vorbereitung und 60 Minuten Kochzeit.

Wie viele Kalorien hat Warm Apple Crisp?

Warm Apple Crisp hat etwa 396.4 Kalorien pro Portion, mit ungefähr 6 g Eiweiß, 20 g Kohlenhydraten und 24 g Fett.

Welche Zutaten brauche ich für Warm Apple Crisp?

Die wichtigsten Zutaten für Warm Apple Crisp sind Apples, Orange Juice, Sugar, Flour, Cinnamon, Nutmeg. Die vollständige Liste mit Mengenangaben findest du oben.