White Chocolate Cranberry Muffins Rezept

Indulge in the delightful sweetness of these White Chocolate Cranberry Bliss Muffins! Bursting with tart cranberries and creamy white chocolate chunks, these muffins offer a perfect blend of textures and flavors. This recipe transforms leftover cranberries into a delightful treat, perfect for breakfast, brunch, or an afternoon snack. The white chocolate adds a luxurious touch and a melt-in-your-mouth experience. Get ready to impress your family and friends with these irresistible muffins!

Vorbereitung 15 Min.

Kochzeit 40 Min.

Kalorien 209.7 kcal

Eiweiß 7g

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Zutaten für White Chocolate Cranberry Muffins

200g all-purpose flour
4 tsp baking powder
Nutmeg
Cinnamon
1 large egg
100g granulated sugar
100ml vegetable oil
100ml milk
150g white chocolate chips
100g fresh or frozen cranberries

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Zubereitung von White Chocolate Cranberry Muffins

Preheat your oven to 180°C (350°F) and line a 12-cup muffin tin with paper liners.
In a large bowl, whisk together 200g all-purpose flour, 4 tsp baking powder, 1/2 tsp ground cinnamon, 1/4 tsp ground nutmeg, a pinch of salt, and 150g white chocolate chips.
In a separate bowl, whisk together 1 large egg, 100g granulated sugar, 100ml vegetable oil, and 100ml milk until well combined.
Gently fold the dry ingredients (from step 2) into the wet ingredients (from step 3) until just combined. Be careful not to overmix.
Fold in 100g fresh or frozen cranberries until evenly distributed throughout the batter.
Fill each muffin liner about ¾ full.
Bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
Let the muffins cool in the tin for a few minutes before transferring them to a wire rack to cool completely. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

48g

Fat

13g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Cupcakes Desserts Fruit Easy Beginner Cook Vegetarian Cakes Dietary Berries Brunch Taste Mood Sweet

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von White Chocolate Cranberry Muffins?

White Chocolate Cranberry Muffins dauert insgesamt etwa 55 Minuten – ungefähr 15 Minuten Vorbereitung und 40 Minuten Kochzeit.

Wie viele Kalorien hat White Chocolate Cranberry Muffins?

White Chocolate Cranberry Muffins hat etwa 209.7 Kalorien pro Portion, mit ungefähr 7 g Eiweiß, 9 g Kohlenhydraten und 13 g Fett.

Welche Zutaten brauche ich für White Chocolate Cranberry Muffins?

Die wichtigsten Zutaten für White Chocolate Cranberry Muffins sind Flour, Baking Powder, Nutmeg, Cinnamon, Egg, Sugar. Die vollständige Liste mit Mengenangaben findest du oben.