Whole Wheat Cheese Crackers Rezept

Escape the processed food aisle and dive into these unbelievably delicious, homemade cheese crackers! Made with wholesome ingredients, these crunchy crackers are bursting with cheesy flavor and are completely free of artificial additives and preservatives. Perfect for a healthy snack or party appetizer, this recipe is surprisingly easy and delivers incredible results.

Vorbereitung 20 Min.

Kochzeit 25 Min.

Kalorien 351.2 kcal

Eiweiß 22g

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Zutaten für Whole Wheat Cheese Crackers

½ cup shredded sharp cheddar cheese
½ cup cold unsalted butter, cut into cubes
1½ cups whole wheat flour
Cayenne
½ teaspoon salt
½ teaspoon baking powder
¼ cup milk

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Zubereitung von Whole Wheat Cheese Crackers

In a large bowl, combine 1 ½ cups whole wheat flour, ½ teaspoon salt, ½ teaspoon baking powder, and ½ cup grated cheddar cheese.
Gradually add ½ cup cold unsalted butter, cut into cubes, using a pastry blender or your fingers until the mixture resembles coarse crumbs.
Stir in ¼ cup milk until a dough forms. If the dough seems too dry, add a tablespoon of milk at a time until it comes together.
Shape the dough into a 1 ¼ inch diameter roll. Wrap tightly in plastic wrap and refrigerate for at least 30 minutes (or freeze for later use).
Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper.
Slice the chilled dough into ⅛ inch thick slices. Prick each cracker several times with a fork.
Arrange the crackers on the prepared baking sheet, leaving some space between each.
Bake for 8-10 minutes, or until the edges are golden brown. Keep a close eye on them as they brown quickly.
If the edges brown too quickly before the centers are cooked through, remove the outer crackers and continue baking the remaining crackers until they are done. Let cool completely on a wire rack before serving.

Nutrition Information (Approximate per serving)

Sodium

17 g

Sugar

Fat

78g

Carbs

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Starters Appetizers & Snacks Lunch American Healthy Vegetarian Game Day Recipes Baking 30 Minutes Or Less

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Whole Wheat Cheese Crackers?

Whole Wheat Cheese Crackers dauert insgesamt etwa 45 Minuten – ungefähr 20 Minuten Vorbereitung und 25 Minuten Kochzeit.

Wie viele Kalorien hat Whole Wheat Cheese Crackers?

Whole Wheat Cheese Crackers hat etwa 351.2 Kalorien pro Portion, mit ungefähr 22 g Eiweiß, 7 g Kohlenhydraten und 38 g Fett.

Welche Zutaten brauche ich für Whole Wheat Cheese Crackers?

Die wichtigsten Zutaten für Whole Wheat Cheese Crackers sind Sharp Cheddar Cheese, Butter, Whole Wheat Pastry Flour, Cayenne, Salt, ½ teaspoon baking powder. Die vollständige Liste mit Mengenangaben findest du oben.