Whole Wheat Cheese Crackers Recette

Escape the processed food aisle and dive into these unbelievably delicious, homemade cheese crackers! Made with wholesome ingredients, these crunchy crackers are bursting with cheesy flavor and are completely free of artificial additives and preservatives. Perfect for a healthy snack or party appetizer, this recipe is surprisingly easy and delivers incredible results.

Préparation 20 min

Cuisson 25 min

Calories 351.2 kcal

Protéines 22g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Whole Wheat Cheese Crackers

½ cup shredded sharp cheddar cheese
½ cup cold unsalted butter, cut into cubes
1½ cups whole wheat flour
Cayenne
½ teaspoon salt
½ teaspoon baking powder
¼ cup milk

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Comment préparer Whole Wheat Cheese Crackers

In a large bowl, combine 1 ½ cups whole wheat flour, ½ teaspoon salt, ½ teaspoon baking powder, and ½ cup grated cheddar cheese.
Gradually add ½ cup cold unsalted butter, cut into cubes, using a pastry blender or your fingers until the mixture resembles coarse crumbs.
Stir in ¼ cup milk until a dough forms. If the dough seems too dry, add a tablespoon of milk at a time until it comes together.
Shape the dough into a 1 ¼ inch diameter roll. Wrap tightly in plastic wrap and refrigerate for at least 30 minutes (or freeze for later use).
Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper.
Slice the chilled dough into ⅛ inch thick slices. Prick each cracker several times with a fork.
Arrange the crackers on the prepared baking sheet, leaving some space between each.
Bake for 8-10 minutes, or until the edges are golden brown. Keep a close eye on them as they brown quickly.
If the edges brown too quickly before the centers are cooked through, remove the outer crackers and continue baking the remaining crackers until they are done. Let cool completely on a wire rack before serving.

Nutrition Information (Approximate per serving)

Sodium

17 g

Sugar

Fat

78g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Lunch American Healthy Vegetarian Game Day Recipes Baking 30 Minutes Or Less

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Questions fréquentes

Combien de temps faut-il pour préparer Whole Wheat Cheese Crackers ?

Whole Wheat Cheese Crackers prend environ 45 minutes du début à la fin — environ 20 minutes de préparation et 25 minutes de cuisson.

Combien de calories contient Whole Wheat Cheese Crackers ?

Whole Wheat Cheese Crackers contient environ 351.2 calories par portion, avec environ 22 g de protéines, 7 g de glucides et 38 g de lipides.

De quels ingrédients ai-je besoin pour Whole Wheat Cheese Crackers ?

Les principaux ingrédients de Whole Wheat Cheese Crackers sont Sharp Cheddar Cheese, Butter, Whole Wheat Pastry Flour, Cayenne, Salt, ½ teaspoon baking powder. Consultez la liste complète avec les quantités ci-dessus.