A Little Chocolate Cake Receta

Indulge in this decadent A Little Chocolate Cake recipe! This easy-to-follow recipe delivers a rich, moist chocolate cake perfect for satisfying your chocolate cravings. Ready in under an hour, it's ideal for a quick dessert or a delightful treat any time. Get ready to impress with this simple yet stunning chocolate cake.

Preparación 15 min
Cocción 47 min
Calorías 349.6 kcal
Proteína 8g
Valoración Sé el primero
A Little Chocolate Cake 173

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para A Little Chocolate Cake

  • Not used in recipe
  • 1 ½ cups (180g) all-purpose flour
  • 1 teaspoon baking soda
  • ¼ teaspoon salt
  • 1 large egg
  • ¾ cup (150g) granulated sugar
  • ½ cup (120ml) water
  • ⅓ cup (80ml) vegetable oil
  • 6 ounces (170g) semi-sweet chocolate chips (for melting) and ½ cup (60g) semi-sweet chocolate chips (for topping)

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Cómo preparar A Little Chocolate Cake

  1. Melt 6 ounces (170g) of semi-sweet chocolate chips in a microwave-safe bowl in 30-second intervals, stirring until smooth.
  2. Let the melted chocolate cool slightly to room temperature.
  3. In a medium bowl, whisk together 1 ½ cups (180g) all-purpose flour, 1 teaspoon baking soda, and ¼ teaspoon salt.
  4. In a large bowl, beat 1 large egg and ¾ cup (150g) granulated sugar until light and fluffy.
  5. Beat in ½ cup (120ml) water and ⅓ cup (80ml) vegetable oil until well combined.
  6. Gently stir in the cooled melted chocolate. In a separate bowl, combine the dry ingredients (flour, baking soda, salt) and gradually add to the wet ingredients, mixing until just combined. Do not overmix.
  7. Pour the batter into a greased 8x8 inch baking pan.
  8. Sprinkle ½ cup (60g) chocolate chips over the top.
  9. Bake in a preheated oven at 350°F (175°C) for 35-40 minutes, or until a wooden skewer inserted into the center comes out clean.

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

130g

Fat

32g

Carbs

16g

Preguntas frecuentes

¿Cuánto se tarda en preparar A Little Chocolate Cake?

A Little Chocolate Cake tarda unos 62 minutos de principio a fin: aproximadamente 15 minutos de preparación y 47 minutos de cocción.

¿Cuántas calorías tiene A Little Chocolate Cake?

A Little Chocolate Cake tiene aproximadamente 349.6 calorías por ración, con unos 8 g de proteína, 16 g de carbohidratos y 27 g de grasa.

¿Qué ingredientes necesito para A Little Chocolate Cake?

Los ingredientes principales de A Little Chocolate Cake son Unsweetened Chocolate, Flour, Baking Soda, Salt, Egg, Sugar. Consulta la lista completa con cantidades más arriba.

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