Acorn Squash With Sausage Receta

Forget sugary squash recipes! This hearty Acorn Squash with Sausage is a satisfying autumn main course. Imagine tender acorn squash brimming with a flavorful sausage, onion, mushroom, and bell pepper filling. Inspired by Colorado College, this recipe is warm, comforting, and perfect for chilly evenings. Get ready for a delicious and unexpected twist on a classic fall vegetable!

Preparación 20 min
Cocción 30 min
Calorías 362.4 kcal
Proteína 41g
Valoración Sé el primero
Acorn Squash With Sausage 172

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Acorn Squash With Sausage

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Cómo preparar Acorn Squash With Sausage

  1. Preheat oven to 375°F (190°C).
  2. Cut 1 medium acorn squash in half lengthwise and remove seeds.
  3. Place squash halves, cut-side down, in a baking dish. Add 1/4 inch of water to the bottom of the dish.
  4. Cover with foil and bake for 15-20 minutes, or until tender when pierced with a fork.
  5. While squash is baking, heat 1 tablespoon of canola oil in a large skillet over medium heat.
  6. Add 1/2 medium onion, chopped, and 8 oz mushrooms, sliced. Cook for 5 minutes, until softened.
  7. Add 1/2 bell pepper (any color), chopped, and 2 cloves garlic, minced. Cook for 1 minute more.
  8. Remove the onion mixture from the skillet with a slotted spoon and set aside on a plate lined with paper towels to drain.
  9. Discard drippings from the skillet.
  10. Add 1 pound Italian sausage (removed from casings), to the skillet and crumble it, cooking over medium-high heat until browned. Drain off excess grease.
  11. Stir in the drained onion mixture and 1/2 cup bread cubes.
  12. Season with salt and pepper to taste.
  13. Reduce heat to medium and cook for 3 minutes, stirring occasionally.
  14. Remove the squash from the oven and carefully remove the foil.
  15. Turn squash cut-side up.
  16. Spoon 1/4 of the sausage mixture into each squash half.
  17. Top with 1/4 cup grated Parmesan cheese.
  18. Bake for an additional 10-15 minutes, or until cheese is melted and bubbly.
  19. Serve immediately.

Nutrition Information (Approximate per serving)

Sodium

46 g

Sugar

19g

Fat

24g

Carbs

11g

Preguntas frecuentes

¿Cuánto se tarda en preparar Acorn Squash With Sausage?

Acorn Squash With Sausage tarda unos 50 minutos de principio a fin: aproximadamente 20 minutos de preparación y 30 minutos de cocción.

¿Cuántas calorías tiene Acorn Squash With Sausage?

Acorn Squash With Sausage tiene aproximadamente 362.4 calorías por ración, con unos 41 g de proteína, 11 g de carbohidratos y 27 g de grasa.

¿Qué ingredientes necesito para Acorn Squash With Sausage?

Los ingredientes principales de Acorn Squash With Sausage son Acorn Squash, Canola Oil, Onion, Fresh Mushrooms, Red Bell Pepper, Garlic. Consulta la lista completa con cantidades más arriba.

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