Almond Biscotti Quaresimale Receta

Experience the taste of Italy with these delectable Almond Biscotti Quaresimale! This authentic recipe, passed down from a beloved bakery, delivers perfectly crisp biscotti with a delightful almond crunch. Simple to make yet undeniably delicious, these twice-baked treats are perfect for dipping in coffee, tea, or dessert wine. Impress your friends and family with this easy-to-follow recipe!

Preparación 20 min
Cocción 70 min
Calorías 156.5 kcal
Proteína 7g
Valoración Sé el primero
Almond Biscotti Quaresimale 133

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Almond Biscotti Quaresimale

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Cómo preparar Almond Biscotti Quaresimale

  1. Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. In a large bowl, cream together 1 cup (2 sticks) unsalted butter, ¾ cup packed brown sugar, and ½ cup granulated sugar until light and fluffy.
  3. Whisk together 4 cups all-purpose flour, 2 teaspoons baking powder, and 1 teaspoon ground cinnamon in a separate bowl.
  4. Gradually add the dry ingredients to the wet ingredients, mixing on low speed until just combined.
  5. In a separate bowl, whisk 2 large eggs and 1 teaspoon vanilla extract; add to the batter and mix until just combined. Do not overmix.
  6. Stir in 2 cups whole blanched almonds.
  7. Divide the dough in half. On a lightly floured surface, shape each half into a log approximately 12 inches long and 2 inches wide.
  8. Place the logs onto the prepared baking sheet, flattening them slightly with your hand. Brush the tops with an egg wash (1 egg beaten with 1 tablespoon water).
  9. Bake for 25-30 minutes, or until the logs are firm to the touch and lightly golden brown.
  10. Remove from oven and let cool completely on a wire rack.
  11. Reduce oven temperature to 325°F (165°C).
  12. Using a serrated knife, slice each log diagonally into ½-inch thick biscotti.
  13. Arrange the biscotti cut-side down on the baking sheet.
  14. Bake for 10-15 minutes, or until golden brown and crisp.
  15. Let cool completely on a wire rack before serving.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

48g

Fat

6g

Carbs

6g

Preguntas frecuentes

¿Cuánto se tarda en preparar Almond Biscotti Quaresimale?

Almond Biscotti Quaresimale tarda unos 90 minutos de principio a fin: aproximadamente 20 minutos de preparación y 70 minutos de cocción.

¿Cuántas calorías tiene Almond Biscotti Quaresimale?

Almond Biscotti Quaresimale tiene aproximadamente 156.5 calorías por ración, con unos 7 g de proteína, 6 g de carbohidratos y 11 g de grasa.

¿Qué ingredientes necesito para Almond Biscotti Quaresimale?

Los ingredientes principales de Almond Biscotti Quaresimale son Sugar, Brown Sugar, Flour, Baking Powder, Cinnamon, Unsalted Butter. Consulta la lista completa con cantidades más arriba.

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