Aunt Dodie's Meatloaf Receta

This family-favorite meatloaf recipe, passed down from my father's Aunt Dodie, is a true crowd-pleaser! The secret? A rich, savory sauce that perfectly complements the tender, juicy meatloaf. Get ready for rave reviews – this recipe is guaranteed to become a staple in your kitchen.

Preparación 20 min

Cocción 75 min

Calorías 483.3 kcal

Proteína 69g

Valoración Sé el primero

205

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El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Aunt Dodie's Meatloaf

1.5 lbs ground beef
1 large egg
1 cup breadcrumbs
1/2 cup milk
1 medium onion
Dry Mustard
Salt & Pepper
1/2 cup ketchup
Vinegar
1 tbsp Worcestershire sauce
2 tbsp brown sugar
Chili Powder
1 medium onion

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Cómo preparar Aunt Dodie's Meatloaf

Preheat oven to 350°F (175°C).
In a large mixing bowl, gently combine 1.5 lbs ground beef, 0.5 lbs ground pork, 1 medium onion (finely chopped), 1 cup breadcrumbs, 1 large egg, 1/2 cup milk, and 1 tbsp Worcestershire sauce. Mix until just combined; do not overmix.
Press the meatloaf mixture into a greased 9x5 inch loaf pan.
In a small bowl, whisk together 1/2 cup ketchup, 2 tbsp brown sugar, 1 tbsp Dijon mustard, and 1 tsp garlic powder.
Pour the sauce evenly over the meatloaf.
Bake for 50-60 minutes, basting with the sauce every 15 minutes, until the internal temperature reaches 160°F (71°C).
Let the meatloaf rest for 10 minutes before slicing and serving.

Nutrition Information (Approximate per serving)

Sodium

22 g

Sugar

70g

Fat

55g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat Ground Beef Recipes Pork Recipes The Americas American Fall Recipes

Recipe Tags (Choose a tag and find related recipes!)

Weeknight Time To Make Course Main Ingredient Preparation Main Dish Beef Ground Beef Meat 4 Hours Or Less

Preguntas frecuentes

¿Cuánto se tarda en preparar Aunt Dodie's Meatloaf?

Aunt Dodie's Meatloaf tarda unos 95 minutos de principio a fin: aproximadamente 20 minutos de preparación y 75 minutos de cocción.

¿Cuántas calorías tiene Aunt Dodie's Meatloaf?

Aunt Dodie's Meatloaf tiene aproximadamente 483.3 calorías por ración, con unos 69 g de proteína, 6 g de carbohidratos y 43 g de grasa.

¿Qué ingredientes necesito para Aunt Dodie's Meatloaf?

Los ingredientes principales de Aunt Dodie's Meatloaf son Ground Beef, Egg, Breadcrumbs, Milk, Onion, Dry Mustard. Consulta la lista completa con cantidades más arriba.