Best Christmas Brandy Cake Receta

Indulge in the rich, warm flavors of this classic Christmas Brandy Cake! My aunt's treasured recipe, perfected over the years, delivers a moist and decadent treat that's sure to become a holiday favorite. The fragrant brandy-soaked fruits create a symphony of taste, making it the perfect centerpiece for your Christmas celebrations. Easily adaptable – use raisins if sultanas are hard to find. Merry Christmas and a Happy New Year!

Preparación 60 min
Cocción 100 min
Calorías 515.9 kcal
Proteína 14g
Valoración Sé el primero
Best Christmas Brandy Cake 190

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Best Christmas Brandy Cake

  • Included in 1 lb mixed dried fruits
  • Included in 1 lb mixed dried fruits
  • Cherries
  • 3 cups all-purpose flour (recipe uses all-purpose, not whole wheat)
  • 1 cup (2 sticks) unsalted butter
  • 1 1/2 cups granulated sugar
  • Cinnamon
  • zest of 1 large lemon
  • 4 large eggs
  • 1/2 cup brandy
  • Jam
  • Included in 1 lb mixed dried fruits (raisins)

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Cómo preparar Best Christmas Brandy Cake

  1. Combine 1 lb mixed dried fruits (sultanas, currants, raisins) with 1/2 cup brandy. Dredge with 1 1/2 cups of all-purpose flour. Cover and let stand for at least 2 hours, or preferably overnight.
  2. Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
  3. In a large bowl, cream together 1 cup (2 sticks) unsalted butter, 1 1/2 cups granulated sugar, and the zest of 1 large lemon until light and fluffy.
  4. Add 4 large eggs one at a time, beating well after each addition. Beat until the mixture is pale and forms soft peaks.
  5. Gradually add the remaining 1 1/2 cups of all-purpose flour, mixing until just combined. Be careful not to overmix.
  6. Gently fold in the brandy-soaked fruit mixture.
  7. Pour batter into the prepared cake tin. Bake for 1 hour and 15 minutes, or until a wooden skewer inserted into the center comes out clean. Let cool completely in the pan before serving.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

244g

Fat

51g

Carbs

28g

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Preguntas frecuentes

¿Cuánto se tarda en preparar Best Christmas Brandy Cake?

Best Christmas Brandy Cake tarda unos 160 minutos de principio a fin: aproximadamente 60 minutos de preparación y 100 minutos de cocción.

¿Cuántas calorías tiene Best Christmas Brandy Cake?

Best Christmas Brandy Cake tiene aproximadamente 515.9 calorías por ración, con unos 14 g de proteína, 28 g de carbohidratos y 27 g de grasa.

¿Qué ingredientes necesito para Best Christmas Brandy Cake?

Los ingredientes principales de Best Christmas Brandy Cake son Sultanas, Currants, Cherries, Whole Wheat Flour, Unsalted Butter, Sugar. Consulta la lista completa con cantidades más arriba.

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