Best Easy Blueberry Crumb Muffins Receta

These irresistible blueberry crumb muffins are perfectly tender and bursting with juicy berries! Made with a simple, adaptable recipe, they're easily customizable to your liking. Use a blend of all-purpose and white whole wheat flour for added nutrition, or substitute any milk alternative – dairy or non-dairy – for delicious results every time. Get ready for a burst of blueberry goodness in every bite!

Preparación 15 min

Cocción 30 min

Calorías 289.8 kcal

Proteína 7g

Valoración Sé el primero

159

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Best Easy Blueberry Crumb Muffins

2 cups all-purpose flour
¾ cup granulated sugar
½ teaspoon salt
1 teaspoon baking powder
½ cup vegetable oil
2 large eggs
enough milk (dairy or non-dairy) to reach 2 cups total liquid
2 cups fresh or frozen blueberries
¼ cup packed brown sugar
2 tablespoons cold butter
¼ teaspoon ground cinnamon
½ cup white whole wheat flour
¼ cup rolled oats

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Cómo preparar Best Easy Blueberry Crumb Muffins

Preheat oven to 400°F (200°C). Line a muffin tin with 18 paper liners.
In a large bowl, whisk together 1 ½ cups all-purpose flour, ½ cup white whole wheat flour, ¾ cup granulated sugar, 1 teaspoon baking powder, and ½ teaspoon salt.
In a separate bowl, whisk together ½ cup vegetable oil (or melted butter), 2 large eggs, and enough milk (dairy or non-dairy) to reach 2 cups total liquid.
Gently pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix.
Fold in 2 cups fresh or frozen blueberries.
Fill each muffin cup about ¾ full.
Prepare the crumb topping: In a small bowl, combine ½ cup all-purpose flour, ¼ cup brown sugar, ¼ cup rolled oats, 2 tablespoons cold butter (cut into small pieces), and ¼ teaspoon cinnamon. Use a fork to mix until crumbly.
Sprinkle the crumb topping evenly over the muffins.
Bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
Let the muffins cool in the tin for a few minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

97g

Fat

15g

Carbs

14g

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Preguntas frecuentes

¿Cuánto se tarda en preparar Best Easy Blueberry Crumb Muffins?

Best Easy Blueberry Crumb Muffins tarda unos 45 minutos de principio a fin: aproximadamente 15 minutos de preparación y 30 minutos de cocción.

¿Cuántas calorías tiene Best Easy Blueberry Crumb Muffins?

Best Easy Blueberry Crumb Muffins tiene aproximadamente 289.8 calorías por ración, con unos 7 g de proteína, 14 g de carbohidratos y 18 g de grasa.

¿Qué ingredientes necesito para Best Easy Blueberry Crumb Muffins?

Los ingredientes principales de Best Easy Blueberry Crumb Muffins son Flour, Sugar, Salt, Baking Powder, Oil, Eggs. Consulta la lista completa con cantidades más arriba.