Fight off chills and delight your taste buds with this vibrant Cranberry Apple Ginger Compote! Developed as a comforting, slightly spicy remedy, this sweet, tart, and subtly bitter compote is a delicious boost for your sinuses. Enjoy it warm over vanilla ice cream, cake, or oatmeal, or cold as a topping for yogurt, pancakes, or even cheese! A perfect blend of festive cranberries, crisp apples, and zingy ginger – this recipe is a must-try.
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Cómo preparar Cranberry Apple Ginger Compote
Combine cranberries, apples, ginger, orange zest, orange juice, brown sugar, and cinnamon stick in a large saucepan.
Bring the mixture to a boil over medium-high heat.
Reduce heat to low, cover, and simmer for 45-50 minutes, or until the cranberries have burst and the apples are tender. Stir occasionally to prevent sticking.
Remove the cinnamon stick.
If desired, use an immersion blender to partially purée the compote for a smoother texture. Alternatively, you can leave it chunky.
Taste and adjust sweetness if needed. You can add a little more brown sugar or maple syrup to your liking.
Let the compote cool completely before serving. Enjoy it warm or cold, as a topping or on its own!
Nutrition Information(Approximate per serving)
Sodium
0 g
Sugar
140g
Fat
0g
Carbs
13g
Recipe Tags(Choose a tag and find related recipes!)
¿Cuánto se tarda en preparar Cranberry Apple Ginger Compote?
Cranberry Apple Ginger Compote tarda unos 85 minutos de principio a fin: aproximadamente 15 minutos de preparación y 70 minutos de cocción.
¿Cuántas calorías tiene Cranberry Apple Ginger Compote?
Cranberry Apple Ginger Compote tiene aproximadamente 157.6 calorías por ración, con unos 0 g de proteína, 13 g de carbohidratos y 0 g de grasa.
¿Qué ingredientes necesito para Cranberry Apple Ginger Compote?
Los ingredientes principales de Cranberry Apple Ginger Compote son Cranberries, Apple, Fresh Ginger, Clementine Juice, Water, Sugar. Consulta la lista completa con cantidades más arriba.
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