Dairy Free Egg Free Chocolate Cake Receta

Indulge in this decadent, dairy-free and egg-free chocolate fudge cake! Surprisingly rich and unbelievably easy, this recipe whips up in minutes and disappears even faster. Perfect for a quick dessert or a special occasion, this moist and intensely chocolatey cake requires no special ingredients and minimal effort. Get ready for rave reviews!

Preparación 10 min
Cocción 24 min
Calorías 443.9 kcal
Proteína 9g
Valoración Sé el primero
Dairy Free Egg Free Chocolate Cake 47

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Dairy Free Egg Free Chocolate Cake

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Cómo preparar Dairy Free Egg Free Chocolate Cake

  1. Preheat oven to 350°F (175°C). Grease and flour an 8x8 inch square baking pan.
  2. In a large bowl, whisk together 1 ½ cups all-purpose flour, ¾ cup granulated sugar, ¾ cup unsweetened cocoa powder, 1 teaspoon baking soda, and ½ teaspoon salt.
  3. Add 1 cup water, ½ cup vegetable oil, 2 teaspoons vanilla extract, and 1 teaspoon apple cider vinegar to the dry ingredients. Mix until just combined; do not overmix.
  4. Pour batter into the prepared pan and bake for 20-25 minutes, or until a toothpick inserted into the center comes out with moist crumbs.
  5. Let the cake cool completely in the pan before frosting. For a simple dusting, sprinkle with powdered sugar. For a decadent glaze, melt 4 ounces bittersweet chocolate with 1 tablespoon honey in a double boiler or microwave until smooth and glossy. Drizzle over the cooled cake.

Nutrition Information (Approximate per serving)

Sodium

25 g

Sugar

133g

Fat

12g

Carbs

21g

Preguntas frecuentes

¿Cuánto se tarda en preparar Dairy Free Egg Free Chocolate Cake?

Dairy Free Egg Free Chocolate Cake tarda unos 34 minutos de principio a fin: aproximadamente 10 minutos de preparación y 24 minutos de cocción.

¿Cuántas calorías tiene Dairy Free Egg Free Chocolate Cake?

Dairy Free Egg Free Chocolate Cake tiene aproximadamente 443.9 calorías por ración, con unos 9 g de proteína, 21 g de carbohidratos y 29 g de grasa.

¿Qué ingredientes necesito para Dairy Free Egg Free Chocolate Cake?

Los ingredientes principales de Dairy Free Egg Free Chocolate Cake son All Purpose Flour, Sugar, Cocoa, Baking Soda, Salt, Water. Consulta la lista completa con cantidades más arriba.

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