Honey Apple Oatmeal Crisps Receta

Craving a warm, comforting dessert without the leftover guilt? This small-batch Honey Apple Oatmeal Crisp recipe is perfect for two! Made with sweet apples, a touch of cinnamon, and a crunchy oat topping, it's the ideal cozy treat for a quiet night in. Each bite is bursting with autumnal flavors, making it a perfect dessert for any time of year. Get ready to impress yourself (and maybe a loved one!) with this easy-to-follow recipe.

Preparación 15 min
Cocción 35 min
Calorías 532 kcal
Proteína 9g
Valoración Sé el primero
Honey Apple Oatmeal Crisps 43

Receta Acciones

Comparte esta receta:

Receta Autor

Equipo editorial de cocina de Forktionary

El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Honey Apple Oatmeal Crisps

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Honey Apple Oatmeal Crisps? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Cómo preparar Honey Apple Oatmeal Crisps

  1. Preheat oven to 375°F (190°C). Lightly grease two 1- to 1 1/2 cup oven-safe ramekins or small baking dishes.
  2. Peel and halve the apples. Remove the cores and thinly slice the apples.
  3. Place the sliced apples in a mixing bowl. Add lemon juice and toss to coat.
  4. In a medium skillet, melt the butter over medium heat.
  5. Whisk in the honey, flour, cinnamon, and salt until smooth.
  6. Add the apples to the skillet and cook over medium heat, gently turning, until slightly softened (about 5 minutes).
  7. Remove from heat and spoon the apple mixture evenly into the prepared ramekins.
  8. In a small bowl, whisk together the flour and sugar.
  9. Cut in the cold butter using a pastry blender or your fingers until the mixture resembles coarse crumbs.
  10. Stir in the oats and nuts (if using).
  11. Sprinkle the oat topping evenly over the apple filling in each ramekin.
  12. Bake for 20-25 minutes, or until the topping is golden brown and the filling is bubbly.
  13. Remove from oven and let cool on a wire rack for 10-15 minutes before serving. Enjoy warm or at room temperature, with ice cream or your favorite topping!

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

169g

Fat

61g

Carbs

20g

Recipe Categories (Choose a category and find related recipes!)

Preguntas frecuentes

¿Cuánto se tarda en preparar Honey Apple Oatmeal Crisps?

Honey Apple Oatmeal Crisps tarda unos 50 minutos de principio a fin: aproximadamente 15 minutos de preparación y 35 minutos de cocción.

¿Cuántas calorías tiene Honey Apple Oatmeal Crisps?

Honey Apple Oatmeal Crisps tiene aproximadamente 532 calorías por ración, con unos 9 g de proteína, 20 g de carbohidratos y 51 g de grasa.

¿Qué ingredientes necesito para Honey Apple Oatmeal Crisps?

Los ingredientes principales de Honey Apple Oatmeal Crisps son Cooking Apples, Fresh Lemon Juice, Unsalted Butter, Honey, All Purpose Flour, Ground Cinnamon. Consulta la lista completa con cantidades más arriba.

Reseñas

Aún no hay reseñas: ¡sé el primero en compartir tu opinión sobre esta receta!

Escribe una reseña