Maple Syrup Cornbread Receta

Indulge in the irresistible sweetness of maple syrup cornbread! This recipe perfectly blends the classic crumbly texture of cornbread with the rich flavor of maple syrup, baked right in for a deliciously moist and less messy treat. Skip the syrup drizzle and enjoy the sweetness in every bite. A family favorite, guaranteed to be a hit at your next gathering!

Preparación 10 min

Cocción 30 min

Calorías 156.6 kcal

Proteína 6g

Valoración Sé el primero

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El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Maple Syrup Cornbread

1 ½ cups all-purpose flour
1 cup cornmeal
4 teaspoons baking powder
½ teaspoon salt
1 large egg
1 cup milk
½ cup maple syrup
¼ cup melted unsalted butter

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Cómo preparar Maple Syrup Cornbread

Preheat oven to 400°F (200°C). Grease a 9-inch square baking pan.
In a large bowl, whisk together 1 ½ cups all-purpose flour, 1 cup cornmeal, 4 teaspoons baking powder, and ½ teaspoon salt.
In a separate bowl, whisk together 1 large egg, 1 cup milk, ½ cup maple syrup, and ¼ cup melted unsalted butter.
Gently stir the wet ingredients into the dry ingredients until just combined. Do not overmix.
Pour batter into the prepared baking pan and spread evenly.
Bake for 15-20 minutes, or until a toothpick inserted into the center comes out clean.
Let cool slightly before serving warm. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

35g

Fat

10g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts Side Dishes The Americas American Southern Vegetarian Fall Recipes Holiday Recipes Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Preparation Breads Easy Dietary Quick Breads

Preguntas frecuentes

¿Cuánto se tarda en preparar Maple Syrup Cornbread?

Maple Syrup Cornbread tarda unos 40 minutos de principio a fin: aproximadamente 10 minutos de preparación y 30 minutos de cocción.

¿Cuántas calorías tiene Maple Syrup Cornbread?

Maple Syrup Cornbread tiene aproximadamente 156.6 calorías por ración, con unos 6 g de proteína, 9 g de carbohidratos y 5 g de grasa.

¿Qué ingredientes necesito para Maple Syrup Cornbread?

Los ingredientes principales de Maple Syrup Cornbread son All Purpose Flour, Cornmeal, Baking Powder, Salt, Egg, Nonfat Milk. Consulta la lista completa con cantidades más arriba.