Maple Syrup Cornbread Rezept

Indulge in the irresistible sweetness of maple syrup cornbread! This recipe perfectly blends the classic crumbly texture of cornbread with the rich flavor of maple syrup, baked right in for a deliciously moist and less messy treat. Skip the syrup drizzle and enjoy the sweetness in every bite. A family favorite, guaranteed to be a hit at your next gathering!

Vorbereitung 10 Min.

Kochzeit 30 Min.

Kalorien 156.6 kcal

Eiweiß 6g

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Zutaten für Maple Syrup Cornbread

1 ½ cups all-purpose flour
1 cup cornmeal
4 teaspoons baking powder
½ teaspoon salt
1 large egg
1 cup milk
½ cup maple syrup
¼ cup melted unsalted butter

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Zubereitung von Maple Syrup Cornbread

Preheat oven to 400°F (200°C). Grease a 9-inch square baking pan.
In a large bowl, whisk together 1 ½ cups all-purpose flour, 1 cup cornmeal, 4 teaspoons baking powder, and ½ teaspoon salt.
In a separate bowl, whisk together 1 large egg, 1 cup milk, ½ cup maple syrup, and ¼ cup melted unsalted butter.
Gently stir the wet ingredients into the dry ingredients until just combined. Do not overmix.
Pour batter into the prepared baking pan and spread evenly.
Bake for 15-20 minutes, or until a toothpick inserted into the center comes out clean.
Let cool slightly before serving warm. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

35g

Fat

10g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts Side Dishes The Americas American Southern Vegetarian Fall Recipes Holiday Recipes Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Preparation Breads Easy Dietary Quick Breads

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Maple Syrup Cornbread?

Maple Syrup Cornbread dauert insgesamt etwa 40 Minuten – ungefähr 10 Minuten Vorbereitung und 30 Minuten Kochzeit.

Wie viele Kalorien hat Maple Syrup Cornbread?

Maple Syrup Cornbread hat etwa 156.6 Kalorien pro Portion, mit ungefähr 6 g Eiweiß, 9 g Kohlenhydraten und 5 g Fett.

Welche Zutaten brauche ich für Maple Syrup Cornbread?

Die wichtigsten Zutaten für Maple Syrup Cornbread sind All Purpose Flour, Cornmeal, Baking Powder, Salt, Egg, Nonfat Milk. Die vollständige Liste mit Mengenangaben findest du oben.