Meat Ralf Makeover Receta

Transform your meatloaf from mundane to magnificent! This recipe, born in a small-town restaurant, rescues the humble meatloaf from its bland reputation. Forget dry, boring loaves – this gourmet version features juicy Italian sausage slices instead of ground sausage, fresh basil for vibrant flavor, and diced canned tomatoes for a burst of acidity. Even picky eaters (and moms!) will rave about this delicious upgrade. Get ready to experience meatloaf like never before!

Preparación 20 min
Cocción 80 min
Calorías 955.7 kcal
Proteína 112g
Valoración Sé el primero
Meat Ralf Makeover 230

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Meat Ralf Makeover

  • 1 1/2 lbs ground beef
  • 8 ounces Italian sausage links
  • 1/2 cup breadcrumbs
  • 1/2 cup milk
  • 1 large egg
  • 1 (14.5 ounce) can diced tomatoes, drained
  • Not found in recipe
  • 1/4 teaspoon garlic powder
  • Not found in recipe
  • 1/2 teaspoon salt
  • Not found in recipe
  • 1/4 teaspoon black pepper
  • 1/4 cup chopped fresh basil

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Cómo preparar Meat Ralf Makeover

  1. Preheat oven to 375°F (190°C). Lightly grease a 9x5 inch loaf pan.
  2. In a large bowl, gently combine 1.5 lbs ground beef, 1/2 cup breadcrumbs, 1/2 cup milk, 1 large egg, 1/2 teaspoon salt, 1/4 teaspoon black pepper, and 1/4 teaspoon garlic powder.
  3. Slice 8 oz Italian sausage links into 1/4-inch thick rounds.
  4. Add 1 (14.5 ounce) can diced tomatoes, drained, and 1/4 cup chopped fresh basil to the meat mixture. Gently fold in the Italian sausage slices.
  5. Transfer the mixture to the prepared loaf pan and shape into a loaf.
  6. Bake for 60-70 minutes, or until the internal temperature reaches 160°F (71°C).
  7. Let the meatloaf rest for 10 minutes before slicing and serving.

Nutrition Information (Approximate per serving)

Sodium

91 g

Sugar

17g

Fat

132g

Carbs

9g

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Preguntas frecuentes

¿Cuánto se tarda en preparar Meat Ralf Makeover?

Meat Ralf Makeover tarda unos 100 minutos de principio a fin: aproximadamente 20 minutos de preparación y 80 minutos de cocción.

¿Cuántas calorías tiene Meat Ralf Makeover?

Meat Ralf Makeover tiene aproximadamente 955.7 calorías por ración, con unos 112 g de proteína, 9 g de carbohidratos y 104 g de grasa.

¿Qué ingredientes necesito para Meat Ralf Makeover?

Los ingredientes principales de Meat Ralf Makeover son Ground Beef, Ground Sausage, Italian Breadcrumbs, Cream, Egg, Tomato Sauce. Consulta la lista completa con cantidades más arriba.

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