Mounds Cake Receta

Indulge in this dreamy Mounds Cake, a decadent dessert that captures the essence of the beloved candy bar. Imagine layers of moist chocolate cake, topped with a creamy, dreamy coconut-marshmallow filling and finished with a rich chocolate ganache frosting. This recipe is surprisingly easy to make, yet delivers an unforgettable taste experience that's perfect for birthdays, holidays, or any special occasion.

Preparación 20 min

Cocción 35 min

Calorías 293.7 kcal

Proteína 6g

Valoración Sé el primero

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El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Mounds Cake

Chocolate Cake Mix
Eggs
Oil
Water
Marshmallows
1/4 cup milk (for filling) + 1/4 cup milk (for frosting)
1/4 cup granulated sugar (for filling) + 1/2 cup granulated sugar (for frosting)
Shredded Coconut
Frosting
2 tablespoons butter
1 cup semi-sweet chocolate chips

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Cómo preparar Mounds Cake

Prepare your favorite chocolate cake mix according to package directions. Pour batter into a greased and floured 9x13 inch baking pan.
**Prepare the Coconut-Marshmallow Filling:** In a medium saucepan over low heat, combine 1 cup mini marshmallows, 1/4 cup milk, and 1/4 cup granulated sugar. Stir constantly until marshmallows are completely melted and the mixture is smooth.
Remove from heat and stir in 1 cup sweetened shredded coconut. Pour this mixture evenly over the cooled chocolate cake layer.
**Prepare the Chocolate Ganache Frosting:** In a small saucepan, combine 1/2 cup granulated sugar, 1/4 cup milk, and 2 tablespoons butter. Bring to a boil over medium heat, stirring constantly.
Remove from heat and stir in 1 cup semi-sweet chocolate chips until melted and smooth. Let cool slightly before spreading evenly over the coconut-marshmallow filling.
Refrigerate for at least 30 minutes to allow the frosting to set before slicing and serving.

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

120g

Fat

28g

Carbs

13g

Recipe Categories (Choose a category and find related recipes!)

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60 Minutes Or Less Time To Make Course Preparation For Large Groups Desserts Cakes Cake Fillings And Frostings Number Of Servings

Preguntas frecuentes

¿Cuánto se tarda en preparar Mounds Cake?

Mounds Cake tarda unos 55 minutos de principio a fin: aproximadamente 20 minutos de preparación y 35 minutos de cocción.

¿Cuántas calorías tiene Mounds Cake?

Mounds Cake tiene aproximadamente 293.7 calorías por ración, con unos 6 g de proteína, 13 g de carbohidratos y 22 g de grasa.

¿Qué ingredientes necesito para Mounds Cake?

Los ingredientes principales de Mounds Cake son Chocolate Cake Mix, Eggs, Oil, Water, Marshmallows, Milk. Consulta la lista completa con cantidades más arriba.