Mounds Cake Rezept

Indulge in this dreamy Mounds Cake, a decadent dessert that captures the essence of the beloved candy bar. Imagine layers of moist chocolate cake, topped with a creamy, dreamy coconut-marshmallow filling and finished with a rich chocolate ganache frosting. This recipe is surprisingly easy to make, yet delivers an unforgettable taste experience that's perfect for birthdays, holidays, or any special occasion.

Vorbereitung 20 Min.

Kochzeit 35 Min.

Kalorien 293.7 kcal

Eiweiß 6g

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Zutaten für Mounds Cake

Chocolate Cake Mix
Eggs
Oil
Water
Marshmallows
1/4 cup milk (for filling) + 1/4 cup milk (for frosting)
1/4 cup granulated sugar (for filling) + 1/2 cup granulated sugar (for frosting)
Shredded Coconut
Frosting
2 tablespoons butter
1 cup semi-sweet chocolate chips

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Zubereitung von Mounds Cake

Prepare your favorite chocolate cake mix according to package directions. Pour batter into a greased and floured 9x13 inch baking pan.
**Prepare the Coconut-Marshmallow Filling:** In a medium saucepan over low heat, combine 1 cup mini marshmallows, 1/4 cup milk, and 1/4 cup granulated sugar. Stir constantly until marshmallows are completely melted and the mixture is smooth.
Remove from heat and stir in 1 cup sweetened shredded coconut. Pour this mixture evenly over the cooled chocolate cake layer.
**Prepare the Chocolate Ganache Frosting:** In a small saucepan, combine 1/2 cup granulated sugar, 1/4 cup milk, and 2 tablespoons butter. Bring to a boil over medium heat, stirring constantly.
Remove from heat and stir in 1 cup semi-sweet chocolate chips until melted and smooth. Let cool slightly before spreading evenly over the coconut-marshmallow filling.
Refrigerate for at least 30 minutes to allow the frosting to set before slicing and serving.

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

120g

Fat

28g

Carbs

13g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts Salmon Recipes Shrimp Recipes The Americas American Southern Vegetarian Holiday Recipes Baking

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60 Minutes Or Less Time To Make Course Preparation For Large Groups Desserts Cakes Cake Fillings And Frostings Number Of Servings

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Mounds Cake?

Mounds Cake dauert insgesamt etwa 55 Minuten – ungefähr 20 Minuten Vorbereitung und 35 Minuten Kochzeit.

Wie viele Kalorien hat Mounds Cake?

Mounds Cake hat etwa 293.7 Kalorien pro Portion, mit ungefähr 6 g Eiweiß, 13 g Kohlenhydraten und 22 g Fett.

Welche Zutaten brauche ich für Mounds Cake?

Die wichtigsten Zutaten für Mounds Cake sind Chocolate Cake Mix, Eggs, Oil, Water, Marshmallows, Milk. Die vollständige Liste mit Mengenangaben findest du oben.