Ingredientes para Multigrain Exam Cookies High Energy Healthy
- 1 cup quinoa
- Oatmeal
- Flour
- Sugar
- Canola Oil
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Cómo preparar Multigrain Exam Cookies High Energy Healthy
- Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
- Cook 1 cup quinoa according to package directions. Allow to cool completely.
- In a large bowl, combine the cooked quinoa, 1 cup rolled oats, ½ cup whole wheat flour, ¼ cup almond flour, 2 tablespoons chia seeds, 1 teaspoon baking powder, ½ teaspoon cinnamon, ¼ teaspoon salt, and ½ cup maple syrup.
- Add ½ cup soymilk (or more, as needed) to achieve a slightly sticky dough consistency. If adding raisins, incorporate them now.
- Drop rounded tablespoons of dough onto the prepared baking sheet, leaving some space between each cookie.
- Bake for 10-12 minutes, or until the edges are golden brown and the cookies are set.
- Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
16g
Fat
1g
Carbs
4g
Recipe Tags (Choose a tag and find related recipes!)
30 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion For Large Groups 5 Ingredients Or Less Breakfast Desserts Easy Vegan Vegetarian Cookies And Brownies Grains Dietary Low Sodium Gluten Free Low Cholesterol Healthy 2 Free Of Something Low In Something Pasta Rice And Grains To Go Number Of Servings 3 Steps Or Less
