Ingredientes para Rainbow Bean Soup Mix In A Quart Jar
- Dried Red Beans
- Dried Great Northern Beans
- Dried Split Peas
- Lentils
- Dried Black Beans
- Dried Onion Flakes
- Beef Bouillon Granules
- Dried Parsley Flakes
- 1/2 teaspoon dried basil
- Sweetened Lemonade Drink Mix
- Chili Powder
- Garlic Powder
- Pepper
- 1 teaspoon dried oregano
- Canned Ham
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Cómo preparar Rainbow Bean Soup Mix In A Quart Jar
- In a large pot or Dutch oven, sauté 1 medium onion (chopped) and 2 cloves garlic (minced) in 2 tablespoons olive oil until softened.
- Add 1 teaspoon dried oregano, 1/2 teaspoon dried basil, 1/4 teaspoon salt, and 1/4 teaspoon black pepper to the pot and cook for 1 minute more, stirring constantly.
- Stir in the entire contents of the Rainbow Bean Soup Mix (from the jar).
- Add one (28 ounce) can of crushed tomatoes and 6 cups of vegetable or chicken broth.
- Bring the soup to a boil, then reduce heat and simmer for 20-25 minutes, or until the beans are tender.
- Taste and adjust seasonings as needed. Serve hot with your favorite soup crackers.
Nutrition Information (Approximate per serving)
Sodium
7 g
Sugar
9g
Fat
0g
Carbs
8g
