Refrigerator Bran Muffins Farm Journal Receta

These fantabulous bran muffins are a baker's dream! The batter keeps for up to 6 weeks in your refrigerator, allowing you to bake fresh muffins whenever you crave them. Customize your muffins with dried fruits, nuts, cinnamon, or your favorite spices for endless variations. Perfect for busy mornings or unexpected guests!

Preparación 20 min
Cocción 35 min
Calorías 164.8 kcal
Proteína 7g
Valoración Sé el primero
Refrigerator Bran Muffins Farm Journal 27

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Refrigerator Bran Muffins Farm Journal

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Cómo preparar Refrigerator Bran Muffins Farm Journal

  1. Preheat oven to 400°F (200°C). Line a muffin tin with paper liners.
  2. In a medium bowl, whisk together 3 cups all-purpose flour, 2 teaspoons baking soda, and 1 teaspoon salt. Set aside.
  3. In a separate bowl, pour 1 cup boiling water over 1 cup whole bran cereal. Let stand for 5-10 minutes to soften.
  4. In a large bowl, cream together 1 cup granulated sugar and 1/2 cup shortening until light and fluffy. Beat in 2 large eggs one at a time, mixing well after each addition.
  5. Stir in 1 cup buttermilk, 1/2 cup bran buds, and the soaked whole bran cereal. Mix until just combined.
  6. Gradually add the dry ingredients (flour mixture) to the wet ingredients, mixing until just combined. Do not overmix.
  7. Fill each muffin cup about 2/3 full.
  8. Bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
  9. Let cool in the muffin tin for a few minutes before transferring to a wire rack to cool completely.
  10. Store leftover batter in an airtight container in the refrigerator for up to six weeks.

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

32g

Fat

8g

Carbs

6g

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Preguntas frecuentes

¿Cuánto se tarda en preparar Refrigerator Bran Muffins Farm Journal?

Refrigerator Bran Muffins Farm Journal tarda unos 55 minutos de principio a fin: aproximadamente 20 minutos de preparación y 35 minutos de cocción.

¿Cuántas calorías tiene Refrigerator Bran Muffins Farm Journal?

Refrigerator Bran Muffins Farm Journal tiene aproximadamente 164.8 calorías por ración, con unos 7 g de proteína, 6 g de carbohidratos y 13 g de grasa.

¿Qué ingredientes necesito para Refrigerator Bran Muffins Farm Journal?

Los ingredientes principales de Refrigerator Bran Muffins Farm Journal son All Purpose Flour, Baking Soda, Salt, Boiling Water, All Bran Cereal, Sugar. Consulta la lista completa con cantidades más arriba.

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