Refrigerator Bran Muffins Farm Journal Recette

These fantabulous bran muffins are a baker's dream! The batter keeps for up to 6 weeks in your refrigerator, allowing you to bake fresh muffins whenever you crave them. Customize your muffins with dried fruits, nuts, cinnamon, or your favorite spices for endless variations. Perfect for busy mornings or unexpected guests!

Préparation 20 min
Cuisson 35 min
Calories 164.8 kcal
Protéines 7g
Refrigerator Bran Muffins Farm Journal 24

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Refrigerator Bran Muffins Farm Journal

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Comment préparer Refrigerator Bran Muffins Farm Journal

  1. Preheat oven to 400°F (200°C). Line a muffin tin with paper liners.
  2. In a medium bowl, whisk together 3 cups all-purpose flour, 2 teaspoons baking soda, and 1 teaspoon salt. Set aside.
  3. In a separate bowl, pour 1 cup boiling water over 1 cup whole bran cereal. Let stand for 5-10 minutes to soften.
  4. In a large bowl, cream together 1 cup granulated sugar and 1/2 cup shortening until light and fluffy. Beat in 2 large eggs one at a time, mixing well after each addition.
  5. Stir in 1 cup buttermilk, 1/2 cup bran buds, and the soaked whole bran cereal. Mix until just combined.
  6. Gradually add the dry ingredients (flour mixture) to the wet ingredients, mixing until just combined. Do not overmix.
  7. Fill each muffin cup about 2/3 full.
  8. Bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
  9. Let cool in the muffin tin for a few minutes before transferring to a wire rack to cool completely.
  10. Store leftover batter in an airtight container in the refrigerator for up to six weeks.

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

32g

Fat

8g

Carbs

6g

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Questions fréquentes

Combien de temps faut-il pour préparer Refrigerator Bran Muffins Farm Journal ?

Refrigerator Bran Muffins Farm Journal prend environ 55 minutes du début à la fin — environ 20 minutes de préparation et 35 minutes de cuisson.

Combien de calories contient Refrigerator Bran Muffins Farm Journal ?

Refrigerator Bran Muffins Farm Journal contient environ 164.8 calories par portion, avec environ 7 g de protéines, 6 g de glucides et 13 g de lipides.

De quels ingrédients ai-je besoin pour Refrigerator Bran Muffins Farm Journal ?

Les principaux ingrédients de Refrigerator Bran Muffins Farm Journal sont All Purpose Flour, Baking Soda, Salt, Boiling Water, All Bran Cereal, Sugar. Consultez la liste complète avec les quantités ci-dessus.

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