Ruth S Chris Steaakhouse Creamed Corn Receta

Get ready to wow your guests with this copycat recipe of Ruth's Chris Steakhouse's legendary creamed corn! This unbelievably creamy and flavorful side dish is a crowd-pleaser, disappearing faster than you can say 'seconds.' Made with fresh or frozen corn (fresh is amazing!), this recipe is easy to double or triple for larger gatherings. Prepare to be amazed!

Preparación 10 min
Cocción 25 min
Calorías 528.2 kcal
Proteína 16g
Valoración Sé el primero
Ruth S Chris Steaakhouse Creamed Corn 54

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Ruth S Chris Steaakhouse Creamed Corn

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Cómo preparar Ruth S Chris Steaakhouse Creamed Corn

  1. Melt 4 tablespoons butter and 2 tablespoons bacon fat in a medium saucepan over medium heat.
  2. Add 1/2 cup chopped yellow onion, 1/4 cup finely chopped fennel bulb, and 1-2 finely minced jalapeños (adjust to your spice preference) and cook for 5 minutes, or until softened and translucent.
  3. Stir in 2 cups frozen corn (or 2 cups fresh corn kernels), 1 teaspoon salt, 1/2 teaspoon black pepper, and 1/4 teaspoon cayenne pepper (optional). Cook for 5 minutes, stirring occasionally.
  4. Reduce heat to low. Add 4 ounces cream cheese (softened) and 1 cup heavy cream. Stir until the cream cheese is melted and the mixture has thickened to a creamy consistency (about 5-7 minutes). Stir frequently to prevent sticking.
  5. Taste and adjust seasoning as needed.
  6. Pour creamed corn into a serving dish and garnish with 2 tablespoons sliced green onions.
  7. Serve immediately and enjoy! This recipe is even better with fresh, in-season corn.

Nutrition Information (Approximate per serving)

Sodium

15 g

Sugar

16g

Fat

118g

Carbs

14g

Preguntas frecuentes

¿Cuánto se tarda en preparar Ruth S Chris Steaakhouse Creamed Corn?

Ruth S Chris Steaakhouse Creamed Corn tarda unos 35 minutos de principio a fin: aproximadamente 10 minutos de preparación y 25 minutos de cocción.

¿Cuántas calorías tiene Ruth S Chris Steaakhouse Creamed Corn?

Ruth S Chris Steaakhouse Creamed Corn tiene aproximadamente 528.2 calorías por ración, con unos 16 g de proteína, 14 g de carbohidratos y 60 g de grasa.

¿Qué ingredientes necesito para Ruth S Chris Steaakhouse Creamed Corn?

Los ingredientes principales de Ruth S Chris Steaakhouse Creamed Corn son Salted Butter, Bacon Fat, Fennel Bulb, Onions, Corn, Frozen White Corn. Consulta la lista completa con cantidades más arriba.

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