Ruth S Chris Steaakhouse Creamed Corn Recette

Get ready to wow your guests with this copycat recipe of Ruth's Chris Steakhouse's legendary creamed corn! This unbelievably creamy and flavorful side dish is a crowd-pleaser, disappearing faster than you can say 'seconds.' Made with fresh or frozen corn (fresh is amazing!), this recipe is easy to double or triple for larger gatherings. Prepare to be amazed!

Préparation 10 min
Cuisson 25 min
Calories 528.2 kcal
Protéines 16g
Ruth S Chris Steaakhouse Creamed Corn 52

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Ruth S Chris Steaakhouse Creamed Corn

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Comment préparer Ruth S Chris Steaakhouse Creamed Corn

  1. Melt 4 tablespoons butter and 2 tablespoons bacon fat in a medium saucepan over medium heat.
  2. Add 1/2 cup chopped yellow onion, 1/4 cup finely chopped fennel bulb, and 1-2 finely minced jalapeños (adjust to your spice preference) and cook for 5 minutes, or until softened and translucent.
  3. Stir in 2 cups frozen corn (or 2 cups fresh corn kernels), 1 teaspoon salt, 1/2 teaspoon black pepper, and 1/4 teaspoon cayenne pepper (optional). Cook for 5 minutes, stirring occasionally.
  4. Reduce heat to low. Add 4 ounces cream cheese (softened) and 1 cup heavy cream. Stir until the cream cheese is melted and the mixture has thickened to a creamy consistency (about 5-7 minutes). Stir frequently to prevent sticking.
  5. Taste and adjust seasoning as needed.
  6. Pour creamed corn into a serving dish and garnish with 2 tablespoons sliced green onions.
  7. Serve immediately and enjoy! This recipe is even better with fresh, in-season corn.

Nutrition Information (Approximate per serving)

Sodium

15 g

Sugar

16g

Fat

118g

Carbs

14g

Questions fréquentes

Combien de temps faut-il pour préparer Ruth S Chris Steaakhouse Creamed Corn ?

Ruth S Chris Steaakhouse Creamed Corn prend environ 35 minutes du début à la fin — environ 10 minutes de préparation et 25 minutes de cuisson.

Combien de calories contient Ruth S Chris Steaakhouse Creamed Corn ?

Ruth S Chris Steaakhouse Creamed Corn contient environ 528.2 calories par portion, avec environ 16 g de protéines, 14 g de glucides et 60 g de lipides.

De quels ingrédients ai-je besoin pour Ruth S Chris Steaakhouse Creamed Corn ?

Les principaux ingrédients de Ruth S Chris Steaakhouse Creamed Corn sont Salted Butter, Bacon Fat, Fennel Bulb, Onions, Corn, Frozen White Corn. Consultez la liste complète avec les quantités ci-dessus.

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