This is my ALL-TIME FAVORITE meatloaf recipe – the one that sold out every night at our restaurant! Discover the secrets to unbelievably juicy, flavorful meatloaf. I've perfected this recipe over time, incorporating five key elements: sautéed vegetables for deeper flavor, fresh bread soaked in milk (no dry breadcrumbs!), fresh herbs whenever possible, a premium blend of beef, pork, and veal, and the crucial trick of *not* overmixing the meat. Served with creamy sour cream and chive mashed potatoes and perfectly pan-seared balsamic butter green beans, this is a true showstopper. Recipe easily adaptable for making two smaller loaves – perfect for freezing individual portions for future meals! Get ready to impress your family and friends with this restaurant-quality meatloaf.
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Cómo preparar Sarasota S Classic Meatloaf
Preheat oven to 375°F (190°C).
Sauté the chopped onion, green pepper, and carrots in a pan until softened. Set aside to cool.
In a large bowl, soak the cubed bread in milk until softened. Squeeze out excess milk.
In a separate large bowl, gently combine the ground beef, pork, and veal. Do not overmix!
Add the sautéed vegetables, soaked bread, fresh herbs, eggs, Worcestershire sauce, salt, pepper, and garlic powder to the meat. Gently combine until just mixed.
Shape the meat mixture into a loaf and place it in a greased loaf pan.
Bake for 105 minutes, or until a meat thermometer inserted into the center reads 160°F (71°C).
While the meatloaf bakes, prepare the mashed potatoes: Mash the boiled potatoes with sour cream and chives.
For the green beans: Pan-sear the green beans in butter until tender-crisp. Stir in balsamic vinegar at the end.
Serve the meatloaf hot with the mashed potatoes and green beans. Enjoy!
Nutrition Information(Approximate per serving)
Sodium
29 g
Sugar
87g
Fat
42g
Carbs
10g
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¿Cuánto se tarda en preparar Sarasota S Classic Meatloaf?
Sarasota S Classic Meatloaf tarda unos 135 minutos de principio a fin: aproximadamente 30 minutos de preparación y 105 minutos de cocción.
¿Cuántas calorías tiene Sarasota S Classic Meatloaf?
Sarasota S Classic Meatloaf tiene aproximadamente 419 calorías por ración, con unos 55 g de proteína, 10 g de carbohidratos y 31 g de grasa.
¿Qué ingredientes necesito para Sarasota S Classic Meatloaf?
Los ingredientes principales de Sarasota S Classic Meatloaf son Ground Beef, Ground Pork, Ground Veal, Onion, Celery, Carrot. Consulta la lista completa con cantidades más arriba.
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