Ingredientes para Sherri's Southern Fried Corn
- 1 (16 ounce) package frozen whole kernel corn or 3 cups fresh corn
- 1/4 cup milk or water
- 1/2 teaspoon salt
- 2 tablespoons butter
- 1 teaspoon sugar
- 1/8 teaspoon black pepper
- 1/2 teaspoon garlic powder (optional)
- 1/4 teaspoon hot sauce (optional)
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Cómo preparar Sherri's Southern Fried Corn
- Place one ear of corn in a deep, microwave-safe dish with a lid.
- Using a sharp knife, carefully cut off just the very tips of the corn kernels.
- With the back of the knife, scrape down the cob to remove all the corn pulp into the dish.
- Add 2 tablespoons of water to the dish.
- Cover the dish and microwave on high for 3 minutes.
- Remove from microwave and stir thoroughly.
- Microwave on high for another 3-4 minutes, or until corn is tender to your liking.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
14g
Fat
1g
Carbs
9g