Sherri's Southern Fried Corn Recette

Craving authentic Southern-style fried corn but short on time? This unbelievably easy microwave recipe delivers incredible flavor in just minutes! Forget hours of tedious prep – Sherri's method uses simple scraping to release the sweet corn kernels, then a quick microwave blast for perfectly tender results. Enjoy the pure, simple flavor, or spice it up with onions, peppers, or your favorite additions. Healthier than traditional fried corn and ready in a flash – this recipe is a game-changer!

Préparation 5 min
Cuisson 17 min
Calories 127.4 kcal
Protéines 7g
Sherri's Southern Fried Corn 33

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Sherri's Southern Fried Corn

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Comment préparer Sherri's Southern Fried Corn

  1. Place one ear of corn in a deep, microwave-safe dish with a lid.
  2. Using a sharp knife, carefully cut off just the very tips of the corn kernels.
  3. With the back of the knife, scrape down the cob to remove all the corn pulp into the dish.
  4. Add 2 tablespoons of water to the dish.
  5. Cover the dish and microwave on high for 3 minutes.
  6. Remove from microwave and stir thoroughly.
  7. Microwave on high for another 3-4 minutes, or until corn is tender to your liking.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

14g

Fat

1g

Carbs

9g

Questions fréquentes

Combien de temps faut-il pour préparer Sherri's Southern Fried Corn ?

Sherri's Southern Fried Corn prend environ 22 minutes du début à la fin — environ 5 minutes de préparation et 17 minutes de cuisson.

Combien de calories contient Sherri's Southern Fried Corn ?

Sherri's Southern Fried Corn contient environ 127.4 calories par portion, avec environ 7 g de protéines, 9 g de glucides et 2 g de lipides.

De quels ingrédients ai-je besoin pour Sherri's Southern Fried Corn ?

Les principaux ingrédients de Sherri's Southern Fried Corn sont Corn, Water, Salt, 2 tablespoons butter, 1 teaspoon sugar, 1/8 teaspoon black pepper. Consultez la liste complète avec les quantités ci-dessus.

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