Southwestern Stuffed Potatoes Receta

Spice up your dinner with these Southwestern Stuffed Potatoes! A hearty and flavorful vegetarian entree (or delicious side) perfect alongside grilled steak or herb-baked chicken. Creamy cheese, smoky chipotle peppers, and fresh cilantro create a Southwestern explosion in your mouth. This recipe is a family favorite, guaranteed to impress! Get ready for a cheesy, satisfying meal.

Preparación 20 min
Cocción 90 min
Calorías 320.2 kcal
Proteína 20g
Valoración Sé el primero
Southwestern Stuffed Potatoes 36

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Southwestern Stuffed Potatoes

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Cómo preparar Southwestern Stuffed Potatoes

  1. Preheat oven to 400°F (200°C).
  2. Scrub 4 large russet potatoes thoroughly under cold water.
  3. Pat potatoes completely dry with a paper towel.
  4. Pierce each potato several times with a fork.
  5. Place potatoes directly on a baking sheet.
  6. Bake for 75-90 minutes, or until potatoes are easily pierced with a fork.
  7. Remove from oven and let cool slightly (about 10-15 minutes).
  8. Once cool enough to handle, carefully slice off the top fourth of each potato lengthwise.
  9. Scoop out the cooked potato flesh into a large bowl, leaving about 1/4 inch of potato in the skin.
  10. Add 1/2 cup shredded cheddar cheese, 1/4 cup shredded Monterey Jack cheese, 2 tablespoons butter (melted), 1/4 cup sour cream, 1 tablespoon chipotle peppers in adobo sauce (finely chopped), and 1 teaspoon adobo sauce to the bowl.
  11. Mash the potato mixture thoroughly until well combined.
  12. Season generously with salt and pepper to taste.
  13. Spoon the potato mixture back into the potato skins, mounding slightly.
  14. Return stuffed potatoes to the baking sheet.
  15. Bake for 7-10 minutes, or until heated through and the cheese is melted and bubbly.
  16. Garnish with 2 tablespoons of fresh minced cilantro or a sprinkle of paprika, if desired. Serve immediately.

Nutrition Information (Approximate per serving)

Sodium

17 g

Sugar

8g

Fat

54g

Carbs

10g

Preguntas frecuentes

¿Cuánto se tarda en preparar Southwestern Stuffed Potatoes?

Southwestern Stuffed Potatoes tarda unos 110 minutos de principio a fin: aproximadamente 20 minutos de preparación y 90 minutos de cocción.

¿Cuántas calorías tiene Southwestern Stuffed Potatoes?

Southwestern Stuffed Potatoes tiene aproximadamente 320.2 calorías por ración, con unos 20 g de proteína, 10 g de carbohidratos y 26 g de grasa.

¿Qué ingredientes necesito para Southwestern Stuffed Potatoes?

Los ingredientes principales de Southwestern Stuffed Potatoes son Baking Potatoes, Monterey Jack Cheese, Mild Cheddar Cheese, Butter, Sour Cream, Canned Chipotle Chile. Consulta la lista completa con cantidades más arriba.

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