Southwestern Stuffed Potatoes Recette

Spice up your dinner with these Southwestern Stuffed Potatoes! A hearty and flavorful vegetarian entree (or delicious side) perfect alongside grilled steak or herb-baked chicken. Creamy cheese, smoky chipotle peppers, and fresh cilantro create a Southwestern explosion in your mouth. This recipe is a family favorite, guaranteed to impress! Get ready for a cheesy, satisfying meal.

Préparation 20 min

Cuisson 90 min

Calories 320.2 kcal

Protéines 20g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Southwestern Stuffed Potatoes

Baking Potatoes
Monterey Jack Cheese
Mild Cheddar Cheese
2 tablespoons butter (melted)
1/4 cup sour cream
Canned Chipotle Chile
1 teaspoon adobo sauce
Salt
Fresh Ground Black Pepper

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Comment préparer Southwestern Stuffed Potatoes

Preheat oven to 400°F (200°C).
Scrub 4 large russet potatoes thoroughly under cold water.
Pat potatoes completely dry with a paper towel.
Pierce each potato several times with a fork.
Place potatoes directly on a baking sheet.
Bake for 75-90 minutes, or until potatoes are easily pierced with a fork.
Remove from oven and let cool slightly (about 10-15 minutes).
Once cool enough to handle, carefully slice off the top fourth of each potato lengthwise.
Scoop out the cooked potato flesh into a large bowl, leaving about 1/4 inch of potato in the skin.
Add 1/2 cup shredded cheddar cheese, 1/4 cup shredded Monterey Jack cheese, 2 tablespoons butter (melted), 1/4 cup sour cream, 1 tablespoon chipotle peppers in adobo sauce (finely chopped), and 1 teaspoon adobo sauce to the bowl.
Mash the potato mixture thoroughly until well combined.
Season generously with salt and pepper to taste.
Spoon the potato mixture back into the potato skins, mounding slightly.
Return stuffed potatoes to the baking sheet.
Bake for 7-10 minutes, or until heated through and the cheese is melted and bubbly.
Garnish with 2 tablespoons of fresh minced cilantro or a sprinkle of paprika, if desired. Serve immediately.

Nutrition Information (Approximate per serving)

Sodium

17 g

Sugar

Fat

54g

Carbs

10g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Sweets & Sides Side Dishes The Americas American Mexican Vegetarian Gluten Free Game Day Recipes Baking

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Questions fréquentes

Combien de temps faut-il pour préparer Southwestern Stuffed Potatoes ?

Southwestern Stuffed Potatoes prend environ 110 minutes du début à la fin — environ 20 minutes de préparation et 90 minutes de cuisson.

Combien de calories contient Southwestern Stuffed Potatoes ?

Southwestern Stuffed Potatoes contient environ 320.2 calories par portion, avec environ 20 g de protéines, 10 g de glucides et 26 g de lipides.

De quels ingrédients ai-je besoin pour Southwestern Stuffed Potatoes ?

Les principaux ingrédients de Southwestern Stuffed Potatoes sont Baking Potatoes, Monterey Jack Cheese, Mild Cheddar Cheese, Butter, Sour Cream, Canned Chipotle Chile. Consultez la liste complète avec les quantités ci-dessus.