Whole Wheat Super Cinnamon Rolls Receta

Indulge in the warm, comforting aroma of these wholesome Whole Wheat Super Cinnamon Rolls! A healthier twist on a classic recipe, this family favorite uses a delightful whole wheat sweet dough for a subtly nutty flavor and a touch of guilt-free goodness. Get ready to experience the ultimate cinnamon roll experience – soft, fluffy, and bursting with cinnamon sugar swirls. Perfect for breakfast, brunch, or a sweet afternoon treat!

Preparación 45 min
Cocción 75 min
Calorías 104.3 kcal
Proteína 0g
Valoración Sé el primero
Whole Wheat Super Cinnamon Rolls 44

Receta Acciones

Comparte esta receta:

Receta Autor

Equipo editorial de cocina de Forktionary

El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Whole Wheat Super Cinnamon Rolls

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Whole Wheat Super Cinnamon Rolls? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Cómo preparar Whole Wheat Super Cinnamon Rolls

  1. In a large bowl, combine warm milk, sugar, and yeast. Let stand for 5-10 minutes until foamy.
  2. Add melted butter, egg, and salt to the yeast mixture. Stir well.
  3. Gradually add whole wheat flour, mixing until a soft dough forms. Turn out onto a lightly floured surface and knead for 5-7 minutes until smooth and elastic.
  4. Place the dough in a greased bowl, turning to coat. Cover and let rise in a warm place for 1-1.5 hours, or until doubled in size.
  5. While the dough is rising, prepare the cinnamon filling: In a small bowl, combine brown sugar and cinnamon.
  6. Punch down the risen dough and roll it out into a large rectangle (approximately 12x18 inches).
  7. Spread softened butter evenly over the dough.
  8. Sprinkle the cinnamon sugar mixture evenly over the buttered dough.
  9. Tightly roll the dough into a log, starting from the long side.
  10. Cut the log into 12 equal slices.
  11. Place the rolls in a greased 9x13 inch baking pan.
  12. Cover and let rise for another 30-45 minutes.
  13. Preheat oven to 350°F (175°C).
  14. Bake for 25-30 minutes, or until golden brown.
  15. Let cool slightly before frosting with cream cheese icing. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

73g

Fat

8g

Carbs

7g

Preguntas frecuentes

¿Cuánto se tarda en preparar Whole Wheat Super Cinnamon Rolls?

Whole Wheat Super Cinnamon Rolls tarda unos 120 minutos de principio a fin: aproximadamente 45 minutos de preparación y 75 minutos de cocción.

¿Cuántas calorías tiene Whole Wheat Super Cinnamon Rolls?

Whole Wheat Super Cinnamon Rolls tiene aproximadamente 104.3 calorías por ración, con unos 0 g de proteína, 7 g de carbohidratos y 4 g de grasa.

¿Qué ingredientes necesito para Whole Wheat Super Cinnamon Rolls?

Los ingredientes principales de Whole Wheat Super Cinnamon Rolls son Sweet Roll Dough, Ground Cinnamon, Unsalted Butter, Brown Sugar, Raisins, Powdered Sugar. Consulta la lista completa con cantidades más arriba.

Reseñas

Aún no hay reseñas: ¡sé el primero en compartir tu opinión sobre esta receta!

Escribe una reseña