Ww Cheesy Scalloped Potatoes Receta

Indulge in creamy, cheesy scalloped potatoes without the guilt! This Weight Watchers-inspired recipe uses low-fat milk and sour cream to lighten things up, while sharp cheddar cheese delivers a rich, satisfying flavor. Perfect for a comforting weeknight dinner or a special occasion side dish. Get ready for perfectly tender potatoes, topped with a bubbly, golden cheese crust!

Preparación 20 min
Cocción 90 min
Calorías 130.4 kcal
Proteína 12g
Valoración Sé el primero
Ww Cheesy Scalloped Potatoes 76

Receta Acciones

Comparte esta receta:

Receta Autor

Equipo editorial de cocina de Forktionary

El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Ww Cheesy Scalloped Potatoes

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Ww Cheesy Scalloped Potatoes? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Cómo preparar Ww Cheesy Scalloped Potatoes

  1. Preheat oven to 375°F (190°C).
  2. Spray a 9x13 inch baking dish with cooking spray.
  3. In a medium bowl, whisk together 2 cups low-fat milk, ¾ cup (6 ounces) shredded sharp cheddar cheese, ½ cup low-fat sour cream, 1 teaspoon Dijon mustard, and ¼ teaspoon black pepper.
  4. Set aside.
  5. Thinly slice 2 pounds russet potatoes and 1 medium onion.
  6. Layer half of the potato and onion slices in the bottom of the prepared baking dish.
  7. Pour half of the milk mixture over the potatoes and onions.
  8. Top with the remaining potatoes and onions.
  9. Pour the remaining milk mixture over the top.
  10. Sprinkle the remaining ¼ cup (2 ounces) shredded sharp cheddar cheese evenly over the top.
  11. Cover the baking dish with aluminum foil.
  12. Bake for 45 minutes.
  13. Remove the foil and bake for an additional 30 minutes, or until the potatoes are tender and the cheese is golden brown and bubbly.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

12g

Fat

17g

Carbs

4g

Preguntas frecuentes

¿Cuánto se tarda en preparar Ww Cheesy Scalloped Potatoes?

Ww Cheesy Scalloped Potatoes tarda unos 110 minutos de principio a fin: aproximadamente 20 minutos de preparación y 90 minutos de cocción.

¿Cuántas calorías tiene Ww Cheesy Scalloped Potatoes?

Ww Cheesy Scalloped Potatoes tiene aproximadamente 130.4 calorías por ración, con unos 12 g de proteína, 4 g de carbohidratos y 8 g de grasa.

¿Qué ingredientes necesito para Ww Cheesy Scalloped Potatoes?

Los ingredientes principales de Ww Cheesy Scalloped Potatoes son Cooking Spray, Low Fat Milk, Sharp Cheddar Cheese, Light Sour Cream, Dijon Mustard, Black Pepper. Consulta la lista completa con cantidades más arriba.

Reseñas

Aún no hay reseñas: ¡sé el primero en compartir tu opinión sobre esta receta!

Escribe una reseña