2Bleu's Bacon Cheeseburger Roll Up Recette

Elevate your next party with these irresistible 2Bleu S Bacon Cheeseburger Roll-Ups! This recipe offers endless customizable options, from classic cheeseburger to gourmet reuben and even sweet fruit roll-ups. Imagine the possibilities: savory bacon and cheese, tangy reuben with sauerkraut and Swiss, or a delightful cream cheese and fruit dessert. These fun and flavorful appetizers are easy to assemble and bake to golden perfection, guaranteed to impress your guests. Get creative and make your own unique roll-ups!

Préparation 20 min

Cuisson 45 min

Calories 339.8 kcal

Protéines 51g

Note Soyez le premier

154

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour 2Bleu's Bacon Cheeseburger Roll Up

1 pound lean ground beef, cooked and crumbled
1/2 cup finely chopped onion
Italian Seasoning
8 slices cheddar cheese
8 slices bacon, cooked and crumbled
1 (10 ounce) can refrigerated pizza crust
1/2 teaspoon garlic powder
1/4 teaspoon pepper
1/2 cup mayonnaise
2 tablespoons horseradish

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this 2Bleu's Bacon Cheeseburger Roll Up? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer 2Bleu's Bacon Cheeseburger Roll Up

Preheat oven to 375°F (190°C).
Prepare your pizza dough (or use store-bought): Roll out to approximately 1/8 inch thickness.
Spread a thin layer of mayonnaise and horseradish sauce (1 tablespoon of each per roll-up) over the dough.
Layer your desired filling: For the cheeseburger option, use 1/4 lb cooked and crumbled ground beef, 1 slice bacon (cooked and crumbled), and 1 slice cheddar cheese per roll-up. For the Reuben: use thin-sliced corned beef (2 oz), sauerkraut (1 tablespoon), and 1 slice Swiss cheese.
Gently roll up the dough tightly, pinching the seam to seal.
Place the roll-ups on a baking sheet lined with parchment paper.
Bake for 20-25 minutes, or until golden brown and cooked through.
Let cool slightly before slicing and serving.

Nutrition Information (Approximate per serving)

Sodium

15 g

Sugar

Fat

63g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

Questions fréquentes

Combien de temps faut-il pour préparer 2Bleu's Bacon Cheeseburger Roll Up ?

2Bleu's Bacon Cheeseburger Roll Up prend environ 65 minutes du début à la fin — environ 20 minutes de préparation et 45 minutes de cuisson.

Combien de calories contient 2Bleu's Bacon Cheeseburger Roll Up ?

2Bleu's Bacon Cheeseburger Roll Up contient environ 339.8 calories par portion, avec environ 51 g de protéines, 0 g de glucides et 38 g de lipides.

De quels ingrédients ai-je besoin pour 2Bleu's Bacon Cheeseburger Roll Up ?

Les principaux ingrédients de 2Bleu's Bacon Cheeseburger Roll Up sont Lean Ground Beef, Onion, Italian Seasoning, Cheddar Cheese, Bacon, Prepared Pizza Crust. Consultez la liste complète avec les quantités ci-dessus.