60 Minute Rolls Food Processor Recette

Whip up a batch of fluffy, yeasty dinner rolls in just 60 minutes! This recipe uses a food processor to speed up the process, perfect for busy weeknights. These golden-brown rolls are incredibly soft and delicious – the perfect complement to any meal.

Préparation 20 min

Cuisson 60 min

Calories 119.4 kcal

Protéines 6g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour 60 Minute Rolls Food Processor

2 1/4 teaspoons active dry yeast
3 tablespoons granulated sugar
1/2 cup warm water
1/2 cup warm milk
3 cups bread flour
1 teaspoon salt
2 tablespoons butter, melted
cooking spray

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Comment préparer 60 Minute Rolls Food Processor

In a 2-cup liquid measuring cup, combine yeast, 1 tablespoon of sugar, and warm water. Let stand for 5 minutes until foamy.
Stir in the warm milk.
In a food processor, combine 3 cups of flour, salt, and the remaining 2 tablespoons of sugar.
Pulse a few times to combine.
With the food processor running, slowly pour in the yeast mixture through the feed tube until a ball of dough forms.
Process for 2 minutes to knead the dough thoroughly.
Lightly grease a large bowl. Turn the dough out onto the bowl, turning to coat.
Cover the bowl and let rise in a warm place for 15 minutes.
Punch down the dough.
Divide the dough in half.
Shape each half into 12 rolls (24 rolls total).
Grease two 8x8 inch baking pans.
Place rolls into the prepared pans.
Cover and let rise in a warm place for 15 minutes.
Bake at 425°F (220°C) for 10-15 minutes, or until golden brown.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Side Dishes American Vegetarian Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation Healthy Breads Easy Rolls Biscuits Food Processor Blender Dietary Low Cholesterol Healthy 2 Yeast Low In Something Equipment Small Appliance

Questions fréquentes

Combien de temps faut-il pour préparer 60 Minute Rolls Food Processor ?

60 Minute Rolls Food Processor prend environ 80 minutes du début à la fin — environ 20 minutes de préparation et 60 minutes de cuisson.

Combien de calories contient 60 Minute Rolls Food Processor ?

60 Minute Rolls Food Processor contient environ 119.4 calories par portion, avec environ 6 g de protéines, 7 g de glucides et 2 g de lipides.

De quels ingrédients ai-je besoin pour 60 Minute Rolls Food Processor ?

Les principaux ingrédients de 60 Minute Rolls Food Processor sont Active Dry Yeast, Granulated Sugar, Warm Water, Milk, Bread Flour, Salt. Consultez la liste complète avec les quantités ci-dessus.